Johnathon Rosado
Yardley,PA
Summary
Dynamic customer service representative with expertise honed at Flik, recognized for elevating guest experiences through exceptional food presentation and grill mastery. Proven ability to train team members and maintain kitchen safety, resulting in consistently high customer satisfaction and positive reviews. Committed to quality and efficiency in fast-paced environments.
Overview
24
24
years of professional experience
Work History
Grill Chef
Flik
12.2022 - Current
- Maintained a clean and sanitary work environment, adhering to food safety regulations and guidelines.
- Elevated guest experience with visually appealing plating techniques that showcased the skillful preparation of each grilled item served.
- Trained new team members on grill station procedures, ensuring consistency in dish preparation and presentation.
- Adhered to strict portion control guidelines, contributing to cost savings without compromising on taste or quality.
- Ensured seamless communication between front-of-house staff and grill station, resulting in accurate order fulfillment and timely service delivery.
- Managed grill station equipment maintenance, ensuring optimal performance for consistent cooking results.
- Received numerous positive reviews from customers praising the taste and quality of grilled dishes prepared at my station.
- Enhanced customer satisfaction by consistently delivering high-quality grilled dishes.
Factory Production Worker
Giant Eagle
01.2021 - 12.2023
- Unloaded and loaded items from conveyors, machines, and conveyances.
- Carefully packaged finished products and prepared for shipment.
- Exceeded daily production targets consistently due to efficient time management skills and strong attention to detail.
- Operated Number machines proficiently and in compliance to safety standards.
- Collaborated with team members to meet production deadlines, ensuring customer satisfaction.
- Ensured products met company standards through meticulous quality control inspections, resulting in fewer returns or defects.
- Participated in regular performance evaluations, identifying areas for growth and development within the role.
Grill Chef
Unidine
03.2014 - 04.2020
Factory Production Worker
Rite Aid Warehouse
04.2011 - 03.2014
- Unloaded and loaded items from conveyors, machines, and conveyances.
- Carefully packaged finished products and prepared for shipment.
- Exceeded daily production targets consistently due to efficient time management skills and strong attention to detail.
- Operated Number machines proficiently and in compliance to safety standards.
Chef
Yardley Country Club
02.2001 - 04.2011
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
- Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.
Education
Associate Degree - Culinary Arts
Bucks County Community College
Newtown, PA05.2007
High School Diploma - Culinary Arts
Bucks County Technical High School
Fairless Hills, PA05.2004
Skills
- Kitchen safety
- Knife skills
- Grill mastery
- Ingredient knowledge
- Food presentation
- Meat preparation
- Menu development
- Recipe creation
- Temperature control
Accomplishments
In high school, I received the Faressi Award that all my teachers had to nominate me for, also received “the most distinguished student in culinary arts” award as well. My professional career, I recently(2023) received the “flik presidential circle” award for excellent customer service and always exceeding expectations.
Timeline
Grill Chef
Flik
12.2022 - Current
Factory Production Worker
Giant Eagle
01.2021 - 12.2023
Grill Chef
Unidine
03.2014 - 04.2020
Factory Production Worker
Rite Aid Warehouse
04.2011 - 03.2014
Chef
Yardley Country Club
02.2001 - 04.2011
Associate Degree - Culinary Arts
Bucks County Community College
High School Diploma - Culinary Arts
Bucks County Technical High School
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