Summary
Overview
Work History
Education
Skills
Languages
References
Timeline
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John Frederick Garcia

Antelope,CA

Summary

Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Highly-motivated with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

9
9
years of professional experience

Work History

Production Builder I

Penumbra, Inc
Roseville, CA
07.2023 - Current
  • Assembles medical devices according to Federal QSR, ISO 13485, lot history records, manufacturing instructions, standard operating procedure and safety policies
  • Performs in-process inspection of components and assemblies to verify quality conformance
  • Records information on lot history records and perform component accountabilities
  • Set-up and operates manufacturing equipment
  • Reports causes of process and/or documentation issues and assist in resolution
  • Adheres to the company's quality management system (QMS) as well as domestic and global quality system regulations, standards, and procedures.

Fleet Member

Connected Management
Sacramento, CA
02.2019 - 07.2023
  • Collects products from cultivation and manufacturing sites, ensuring timely delivery to the Distribution Center
  • Ensures accurate fulfillment of all orders packed on the delivery vehicle
  • Handles the collection, counting, and verification of payments
  • Develops optimized driving routes and handles all materials with utmost care
  • Manages inventory and maintains delivery vehicles efficiently.

Team Member

Phillips Pet Food and Supplies
West Sacramento, CA
06.2017 - 02.2019
  • Operates sit-down and stand-up forklifts to efficiently transport finished products from loading dock to trailers.
  • Safely unloading and receiving product in accordance with company policies and procedures.
  • Efficiently organized and separated products in assigned locations
  • Ensures accurate documentation of any discrepancies, damages, or issues
  • Reliably lifting and carrying products weighing up to 50 pounds for the duration of each shift.
  • Loads all pallets in the correct stop number sequence
  • Creates labels and sealed cartons for shipment.

Cook

Oakmont of Carmichael
Carmichael, CA
04.2015 - 06.2017
  • Executes meal preparation in line with menu guidelines and recipe instructions for consistently delicious and satisfying meals.
  • Prepares and served food in compliance with sanitary regulations, while adhering to established policies and procedures
  • Communicates any incidents or infractions promptly to Sous Chef and Culinary Services Director.

Education

High School Diploma -

GRANT UNION HIGH SCHOOL
01.2013

Skills

  • Hard Working
  • Fluent in both English and Tagalog
  • Leadership Skills
  • Adaptability
  • Initiative
  • Team and Detail Oriented
  • Motivated
  • Dependable

Languages

  • TAGALOG
  • ENGLISH

References

  • Josh Quinto

Executive Chef     916-467-6459

  • HELEN BERNSTEIN

Accountant 916-402-7173

Timeline

Production Builder I

Penumbra, Inc
07.2023 - Current

Fleet Member

Connected Management
02.2019 - 07.2023

Team Member

Phillips Pet Food and Supplies
06.2017 - 02.2019

Cook

Oakmont of Carmichael
04.2015 - 06.2017

High School Diploma -

GRANT UNION HIGH SCHOOL
John Frederick Garcia