Summary
Overview
Work History
Skills
Timeline
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JOHN L WILLIAMS

Endicott,NY

Summary

Talented kitchen leader and team motivator successful at maintaining staff focus, efficiency and productivity in high-volume, fast-paced operations. Experience, Focus, Equals Results..

Overview

24
24
years of professional experience

Work History

Chef Manager

Aramark
06.2023 - 11.2024
  • Placed food orders with suppliers on weekly basis, taking into account kitchen budget and expected demands.
  • Implemented food cost and waste reduction initiatives to save money.
  • Trained and managed kitchen personnel and supervised related culinary activity.
  • Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.

Executive Chef

Morrison Healthcare (COMPASS GROUP USA)
07.2014 - 06.2023
  • Evaluated inventory levels on daily basis and placed orders to restock and items before supplies ran out
  • Mentored more than 75 kitchen staff at all levels to prepare each for demanding roles
  • Coordinated employee schedules and developed staff teams to boost productivity.
  • Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.

Banquet Chef

Brothers Two /Jonathan's Restaurant
05.2001 - 03.2010
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.

Skills

  • Recipes and menu planning
  • Food preparation
  • Schedule management
  • Catering background
  • Special diets (Allergies)
  • Food plating and presentation
  • Forecasting and planning
  • Problem-solving
  • Servsafe Certified

Timeline

Chef Manager

Aramark
06.2023 - 11.2024

Executive Chef

Morrison Healthcare (COMPASS GROUP USA)
07.2014 - 06.2023

Banquet Chef

Brothers Two /Jonathan's Restaurant
05.2001 - 03.2010

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JOHN L WILLIAMS