Experienced with food preparation, knife handling, and maintaining kitchen cleanliness. Efficient organizational skills to streamline kitchen processes and support chefs. Knowledge of food safety protocols and effective teamwork.
Overview
4
4
years of professional experience
Work History
Prep Cook
Konrads- Downtown
08.2023 - 01.2025
Strong multitasking abilities, managed multiple food stations simultaneously without compromising quality or speed.
Washed, peeled, and cut fruits, vegetables and meat prep in advance to save time and efficiency.
Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Team Member/Closer
GoodCents
08.2022 - 05.2023
Kept work areas clean, organized, and safe to promote efficiency and team safety.
Contributed to team success by completing jobs quickly and accurately.
Operated register to process payments and collect cash payment for order totals.
Developed strong customer service and product knowledge skills to enhance individual and team performance.
Back of House Cook
Culvers
05.2021 - 08.2022
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Prepared food items such as meats, poultry, and fish for frying purposes.
Created identical dishes numerous times daily with consistent care, attention to detail, and quality.