Jon Gordillo
Fresno,California
Summary
Hard working and committed to doing my best each and every day. Willingness to take on added responsibilities to meet team goals. Ready to help team achieve company goals. Motivated to learn and seeking full time position that offers challenges utilizing interpersonal, time management and problem-solving skills.
Overview
10
10
years of professional experience
Work History
Production Worker
EJ Gallo Winery
08.2018 - Current
- Collaborated with team members to optimize workflow, resulting in increased productivity and reduced downtime.
- Maintained a safe working environment by adhering to safety protocols and promptly addressing potential hazards.
- Followed safety procedures and guidelines to maintain safe working environments.
- Used equipment properly to avoid workplace hazards or injuries.
- Organized work to meet demanding production goals.
- 2018 Gauger
- 2019 Tank washer
- 2020 DT
- 2021 DT
- 2022 RB
- 2023 RB
Grill Cook
Jack In The Box
03.2014 - 05.2021
- Enhanced customer satisfaction by consistently preparing high-quality dishes in a timely manner.
- Reduced food waste by implementing proper portion control and efficient cooking techniques.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
- Collaborated with fellow cooks to streamline kitchen processes for increased efficiency.
- Trained new staff members on grill station operations, resulting in improved overall performance of the team.
- Assisted management with inventory tracking and ordering supplies as needed, maintaining optimal stock levels.
- Managed grill station during busy periods, effectively handling multiple orders simultaneously while maintaining quality standards.
Production Worker
AmeriPride Linen & Uniform Services
02.2018 - 01.2019
- Maintained a safe working environment by adhering to safety protocols and promptly addressing potential hazards.
- Maintained cleanliness of workstations, contributing to a well-organized work environment for increased productivity.
- Met or exceeded daily production targets consistently through efficient task execution and effective time management skills.
- Followed safety procedures and guidelines to maintain safe working environments.
- Organized work to meet demanding production goals.
- Took on additional shifts during peak work periods to keep projects on schedule.
- Maintained machinery to prevent overloads and avoid malfunctions.
Education
High School Diploma -
J. E Young Academic Center
Fresno, CA06.2014
Skills
- Equipment Operation
- Hazardous Material Handling
- Workplace Cleanliness
- Time Management
- Stress Management
- Critical Thinking
- Forklift Operation
- Teamwork and Communication
- Strong Work Ethic
- Positive Attitude
Timeline
Production Worker
EJ Gallo Winery
08.2018 - Current
Production Worker
AmeriPride Linen & Uniform Services
02.2018 - 01.2019
Grill Cook
Jack In The Box
03.2014 - 05.2021
High School Diploma -
J. E Young Academic Center
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