Hospitality Worker
Trinity Mountain Meadow Resort
06.2022 - 07.2022
- Identified and resolved customer complaints concerning food or lodging.
- Created healthy nutritious menus to serve at important functions.
- Collaborated with various team members to meet guests' requests.
- Disinfected and mopped bathrooms to keep facilities sanitary and clean.
- Disposed of trash and recyclables each day to avoid waste buildup.
- Hand-dusted and wiped down office furniture, fixtures and window sills to keep areas clean and comfortable.
- Planned and directed high-volume food preparation
- Catered to a nightly clientele of more than fifteen guests