JONAH MILLER
Cleveland,OH
Summary
Dynamic and detail-oriented culinary professional with experience as a Line Cook and Cashier at Highland Park Golf Course. Proven ability to prepare, cook, and present food in a fast-paced environment while maintaining high standards of cleanliness and organization.
Overview
2
2
years of post-secondary education
1
1
year of professional experience
Work History
Line Cook
Rail Craft Kitchen & Bar
Strongsville, Ohio
06.2026 - 08.2026
- Prepared ingredients and dishes according to standardized recipes.
- Maintained cleanliness and organization of kitchen workstations.
- Operated kitchen equipment safely and efficiently during service.
Line Cook
Cleveland Metroparks
Berea, United States
05.2026 - 08.2026
- Operated kitchen equipment to cook and assemble dishes efficiently.
- Prepared ingredients following safety and sanitation guidelines.
- Prepared food following safety and cleanliness standards to ensure quality service.
- Collaborated with team members to ensure timely meal service.
Line cook/Cashier
Highland Park Golf Course
Highland Hills, United States
05.2025 - 08.2025
- Prepared and cooked food while ensuring a clean and safe environment for staff and customers.
- Assisted customers with inquiries process payments with a smile on my face
- Prepared ingredients for daily menu items at golf course restaurant.
- Cooked and plated dishes according to standard recipes and presentation guidelines.
- Maintained cleanliness of kitchen equipment and workstations throughout shifts.
Education
Bachelor of Music - Flute Performance
Cleveland Institute of Music
Cleveland, OH 08.2024 - 09.2026
Skills
- Flute performance
- Attention to detail
- Menu item memorization
- Ingredient stocking
- Deep fryer operation
- Food Safety Certified
Timeline
Line Cook
Rail Craft Kitchen & Bar
06.2026 - 08.2026
Line Cook
Cleveland Metroparks
05.2026 - 08.2026
Line cook/Cashier
Highland Park Golf Course
05.2025 - 08.2025
Bachelor of Music - Flute Performance
Cleveland Institute of Music
08.2024 - 09.2026