Maria Isabel Sanchez
Azusa,CA
Summary
I have 20 years of experience in quality control, my job was Verify manufactured date used by dates. Hazard analysis, critical control points. HCCP temperatures Checking and taking case weights, bag weights. Input in in red zone. Collecting samples. Checking product piece size and sensory.
Overview
20
20
years of professional experience
Work History
Quality Control Technician
CTI Foods
Azusa, CA
07.2004 - 11.2024
- Performed quality control inspections at customer sites to determine alignment with safety regulations.
- Utilized a variety of measuring instruments including calipers, micrometers, gauges and other precision tools.
- Investigated supplier problems associated with defective materials received from outside vendors in order to determine root causes of failure.
- Performed visual inspections of finished products.
- Collaborated with production personnel concerning any changes made during the manufacturing process which could affect product quality or reliability.
- Maintained lab cleanliness and safety standards.
- Assisted with training new Quality Control Technicians on proper procedures for inspecting materials and products.
- Completed routine inspections of components and products to fulfill quality assurance requirements.
- Provided lab staff with samples for testing to check quality and safety of finished products.
- Analyzed data collected during the inspection process in order to identify trends or patterns related to product defects or malfunctions.
- Calibrated, validated or maintained laboratory equipment.
- Compiled laboratory test data and performed analyses.
- Recorded lot numbers and serial numbers in ERP system for traceability of produced items.
- Performed visual and dimensional inspections of components, assemblies, and products to ensure compliance with customer specifications.
- Performed visual and dimensional inspections on manufactured parts.
- Demonstrated strong problem-solving skills, resolving issues efficiently and effectively.
- Completed day-to-day duties accurately and efficiently.
- Conducted system analysis and testing to identify and resolve technical issues or inefficiencies.
- Contributed innovative ideas and solutions to enhance team performance and outcomes.
- Updated and maintained databases with current information.
Education
Slauson Middle School
Azusa, CASkills
- Calibration standards
- ISO standards
- Report preparation
- Product sampling
- Line inspection
- Visual inspection
- Inspections and reviews
- Product inspection
- Equipment calibration
- Workplace safety
Timeline
Quality Control Technician
CTI Foods
07.2004 - 11.2024
Slauson Middle School