Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Jonathan Baiza

Summary

Motivated Server with engaging personality and flexible approach. Upbeat, friendly and anticipating customer needs to facilitate enjoyable dining experiences.

Overview

6
6
years of professional experience

Work History

Server

The Oceanaire Seafood Room
08.2023 - 04.2024
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.

Nightlife / Fine Dining Promoter

Groot Hospitality
02.2022 - 08.2023
  • Managed promotional booth setup, creating attractive displays to draw in potential customers.
  • Supported social media marketing efforts by sharing live updates from events.
  • Identified potential marketing opportunities to increase brand awareness.
  • Brought in VIP customers through my network.
  • Hosted events at restaurants and nightclubs.

Head Server

La Pasta Boutique
02.2019 - 01.2021
  • Increased restaurant revenue by upselling menu items and promoting daily specials.
  • Monitored staff performance regularly, providing constructive feedback for continuous improvement in their roles as servers.
  • Trained new servers to uphold company standards in customer service, food handling, and overall professionalism.
  • Trained staff members on use of POS system.
  • Resolved guest complaints, addressing issues promptly to foster a positive dining experience.

Server

La Pasta Boutique
02.2019 - 11.2019
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.

Personal Assistant

Confidential
08.2018 - 01.2019
  • Maintained confidentiality and discretion while handling sensitive information relevant to client.
  • Attended meetings, took notes and tracked action items.
  • Aided executive in personal tasks such as scheduling appointments or running errands when needed.
  • Coordinated events and functions with attention to detail ensuring successful execution.

Education

High School Diploma -

Mandarin High School
Jacksonville, FL
05.2018

Skills

  • Strong Work Ethic
  • Exceptional customer service
  • Guest Engagement
  • High-volume dining
  • Suggestive Selling
  • Cool Under Pressure

Languages

English
Full Professional
Spanish
Full Professional

Timeline

Server

The Oceanaire Seafood Room
08.2023 - 04.2024

Nightlife / Fine Dining Promoter

Groot Hospitality
02.2022 - 08.2023

Head Server

La Pasta Boutique
02.2019 - 01.2021

Server

La Pasta Boutique
02.2019 - 11.2019

Personal Assistant

Confidential
08.2018 - 01.2019

High School Diploma -

Mandarin High School
Jonathan Baiza