Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Languages
Timeline
Generic

Jonathan Botello

Hyde Park,NY

Summary

Proven bakery and deli professional with a track record of enhancing customer satisfaction and reducing waste, notably at Melrose Bakery. Skilled in food safety and customer service, adept at creating inviting bakery displays, and efficiently managing inventory. Demonstrates strong teamwork and communication abilities, significantly contributing to business growth and operational efficiency. Energetic and organized, with a knack for precision and a love for creating delicious baked goods. Adept at understanding baking processes, operating kitchen equipment, and maintaining cleanliness and safety standards. Committed to producing high-quality products and delighting customers with fresh and tasty bakery items.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Bakery Worker

Melrose Bakery
01.2024 - Current
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
  • Collaborated with team members to maintain a positive and productive work environment, ensuring smooth daily operations.
  • Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.
  • Reduced waste by efficiently managing inventory and rotating products to ensure freshness.
  • Decorated and merchandised quality bakery goods to build a business reputation and revenue base.
  • Demonstrated versatility within the role by performing various tasks such as decorating cakes, preparing doughs, mixing batters, and baking pastries as required for business needs.
  • Mixed dough, scaled breads, and cakes, fried doughnuts and performed baking duties.
  • Maintained tidy and organized work area to comply with cleanliness standards.

Deli Clerk

Coborn's Grocery Store
01.2022 - 06.2024
  • Greeted customers at counter to fulfill requests and answer questions.
  • Precisely measured, weighed, sliced, and packaged deli products according to customer requests while minimizing waste.
  • Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.

Education

High School Diploma -

Melrose Area Public High School
Melrose, MN
05.2024

Skills

  • Packaging products
  • Food safety knowledge
  • Communication abilities
  • Cleaning duties
  • Allergen awareness
  • Expiration Monitoring
  • Pastry Making
  • Menu Planning
  • Specialty breads
  • Cake Decorating
  • Customer Service
  • Food Preparation
  • Flexible Schedule
  • Food handling safety
  • Bakery equipment knowledge
  • Cash Register Operation
  • Cash Handling
  • Menu Memorization
  • Customer Needs Assessment
  • Supply Ordering
  • Hospitality service expertise
  • Inventory Control
  • Cash Management
  • Waste Reduction
  • Recipe Adaptation
  • Stocking and Shelving
  • Product Sampling
  • Surface cleaning
  • Bakery display preparation
  • Stock Rotation
  • Customer Satisfaction

Accomplishments

  • Managed a successful food stand, handling operations and promotion.
  • I independently managed a bakery, handling operations, and customer survive.
  • I have three years of experience delivering speeches to large audiences, enhancing my communication skills and confidence.

Certification

Lifeguarding and CPR

Languages

Spanish
Native or Bilingual
English
Native or Bilingual

Timeline

Bakery Worker

Melrose Bakery
01.2024 - Current

Deli Clerk

Coborn's Grocery Store
01.2022 - 06.2024

Lifeguarding and CPR

High School Diploma -

Melrose Area Public High School
Jonathan Botello