Transition to cybersecurity
Summary
Certification
Education
Overview
Work History
Skills
Hobbies and Interests
Languages
Timeline
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Jonathan Datlag

Jonathan Datlag

Cybersecurity
Modesto,California

Transition to cybersecurity

I am currently enhancing my cybersecurity knowledge and skills through self-study and practical experience, with a focus on developing expertise in threat analysis, incident response, and ethical hacking. I am actively applying my culinary background’s structured and process-driven approach to cybersecurity problem-solving.

Summary

Adept Kitchen Manager with a proven track record at M.Y. China in Graton Resort & Casino, where I enhanced team coordination and streamlined operations. Expert in inventory management and cost control, I significantly improved efficiency. Skilled in both ethical hacking and strategic planning, I bring a unique blend of technical and soft skills to the table.

Certification

  • Nucamp Cybersecurity Foundations (CySecurity), 06/03/24, Fundamental knowledge of cybersecurity concepts, including risk management, network security, and threat identification.
  • Nucamp Cybersecurity Network Defense & Security (CyDefSec), 07/10/24, Skills in network defense techniques, system hardening, and implementing proactive security protocols.
  • Nucamp Cybersecurity Ethical Hacking (CyHacker), 08/16/24, Hands-on experience with penetration testing and vulnerability assessment, using industry-standard tools and techniques.
  • Nucamp Cybersecurity Analyst + Ethical Hacker Bootcamp Completion, 08/16/24, Comprehensive bootcamp covering both cybersecurity analysis and ethical hacking with real-world application.
  • Harassment Prevention for Supervisors, 03/20/15, Certificate of Completion on Harassment, Sexual Harassment, and Abusive Conduct Prevention for Supervisors.

Education

Cyber Security - Nucamp Cybersecurity Analyst + Ethical Hacker Boot

Nucamp Coding Bootcamp
Bellevue, WA
08-2024

Bachelors Degree - Le Cordon Bleu – Culinary Arts and Hotel Restaurant Management

California Culinary Academy
San Francisco, California
10.2005

Overview

5
5
years of professional experience
1
1
Certification

Work History

Kitchen Manager

M.Y. China in Graton Resort & Casino
Rohnert Park, CA
03.2013 - 03.2018
  • Supervised daily kitchen operations and coordinated food preparation for events, enhancing teamwork and maintaining high standards of hygiene and safety
  • Managed staffing schedules, food cost, and inventory to streamline processes and maximize efficiency

Skills

  • Network Security Fundamentals
  • Threat Analysis
  • Ethical Hacking
  • Incident Response
  • Team Coordination
  • Scheduling
  • Inventory Management
  • Cost Control
  • P&L Analysis
  • Strong Administrative Abilities
  • Training & Development
  • Project Management
  • Problem-Solving
  • Strategic Planning
  • PC Building
  • Networking Basics
  • Microsoft Office Suite
  • Kitchen software
  • Restaurant software

Hobbies and Interests

  • PC Building and Troubleshooting
  • Gaming and staying updated on the latest tech and cybersecurity trends
  • Experimenting with new recipes
  • Fishing and outdoor activities

Languages

English
Native language

Timeline

Kitchen Manager

M.Y. China in Graton Resort & Casino
03.2013 - 03.2018

Cyber Security - Nucamp Cybersecurity Analyst + Ethical Hacker Boot

Nucamp Coding Bootcamp

Bachelors Degree - Le Cordon Bleu – Culinary Arts and Hotel Restaurant Management

California Culinary Academy
Jonathan DatlagCybersecurity