Jonathan Siberon
Orlando,FL.
Summary
Versatile and results-driven professional with extensive experience in retail management, culinary operations, transportation, and automotive parts management. Proven track record of managing a $2 million retail store, enhancing sales performance, and implementing strategic initiatives to drive growth. Demonstrated expertise as a Head Cook in a fast-paced food truck environment, delivering high-quality culinary experiences. Experienced DOT bus driver with a strong focus on safety and customer service. As a Parts Manager at a collision center, successfully oversaw inventory valued between $100,000 to $500,000 and managed a team of 6-10 employees. Known for exceptional customer service skills, business-driven attitude, and strong leadership abilities
Overview
6
6
years of professional experience
Work History
Parts Service Manager
AutoZone
01.2023 - 09.2023
- Successfully managed a retail store with annual sales exceeding $2 million.
- Oversaw daily operations, including inventory management, staff supervision, and customer service.
- Implemented strategic initiatives that increased sales and improved overall store performance.
- Ensured compliance with company policies and maintained high standards of store presentation.
- Implemented an effective inventory tracking system to reduce stock discrepancies and optimize storage space utilization.
- Conducted regular audits of inventory levels to identify slow-moving or obsolete items, implementing strategies to liquidate excess stock or return it to suppliers when necessary.
- Provided exceptional customer service by resolving complaints promptly and professionally, maintaining a high level of overall satisfaction among clients.
- Maintained a clean, organized workspace conducive to efficient operations while demonstrating professionalism at all times.
- Developed a strong working knowledge of the full range of products carried by the company, enabling the provision of accurate information and recommendations to customers.
Head Cook
Downtown Boricua Grill
03.2019 - 10.2021
- Conducted regular physical inventories of food supplies to assess projected needs
- Maintained well-stocked stations with supplies and spices for maximum productivity
- Properly covered, dated and stored all food to maintain freshness
- Used various kitchen utensils and equipment to weigh, measure and mix ingredients according to recipes
- Identified inefficiencies leading to improved productivity
- Served around 20-50 customers each hour.
- Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service
Transportation Driver
SP+
06.2019 - 03.2020
- Demonstrated excellent time management skills, consistently meeting tight deadlines and maintaining punctuality for all scheduled routes.
- Upheld high standards of professionalism and discretion when working with over 1,000+ daily high-value clients.
- Maintained safe driving record by observing road rules, remaining cautious and alert in unfamiliar areas and keeping control of vehicle.
- Completed regular inspections and maintenance actions, as well as basic equipment repairs, to keep equipment operating at peak levels.
- Reported driving hours and time data into shift logs for submission to management and DOT, maintaining high level of accuracy and detail.
- Clearly communicated with dispatchers to give updated information on estimated times of arrival and latest road conditions.
Parts Manager
Service King Collision Center
07.2017 - 05.2019
- Successfully managed and oversaw vehicle and parts inventory valued between $100,000 and $500,000 dollars.
- Oversaw 6-10 employee performance, corrected problems and increased efficiency to maintain productivity targets
- Conducted periodic analysis of current spare parts rooms and service van inventory levels to determine needed parts
- Reduced expense spending by securing low-cost inventory for customers to drive increased sales and improve customer loyalty
- Partnered with managers to implement operational enhancements for paperwork processing, Invoices and part discounts
- Processed and reshelved return orders, checking for discrepancies, potential usage and defected part issue
- Submitted reports to senior management to aid in business decision-making and planning
Education
High School Diploma -
Escuela Vocacional Para Adultos
Bayamon, PR12.2010
Skills
- Management Experience
- Bilingual (English and Spanish)
- Teamwork
- Efficient multitasking
- Excellent communication
- Extremely organized
- Materials handling
- Packing and scanning
- Shipping and receiving
- Financial management
- Customer support
- Team building
- Critical thinking and problem solving
- Time management
Timeline
Parts Service Manager
AutoZone
01.2023 - 09.2023
Transportation Driver
SP+
06.2019 - 03.2020
Head Cook
Downtown Boricua Grill
03.2019 - 10.2021
Parts Manager
Service King Collision Center
07.2017 - 05.2019
High School Diploma -
Escuela Vocacional Para Adultos
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