Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Jonathan Denis Labanino Gallinat

Whitehouse,TN

Summary

Dedicated fast food worker with expertise in food and beverage preparation, committed to maintaining cleanliness and organization to enhance customer experience. Proven ability to support team members while delivering exceptional customer service in high-pressure environments. Demonstrates strong competencies in inventory management, quality control, and safe handling procedures, ensuring operational efficiency. Aims to leverage positive energy and a willingness to learn for continued professional growth.

Overview

1
1
year of professional experience

Work History

Meat Stocker

Walmart
Whitehouse , TN
07.2024 - 11.2024
  • Received, stored and rotated meat products according to company policy.
  • Inspected meat for quality assurance prior to stocking shelves.
  • Restocked and replenished merchandise on the sales floor as needed.
  • Maintained cleanliness of work area throughout shift.
  • Adhered to all safety regulations when handling and storing meat products.
  • Organized backroom storage areas in a neat and orderly fashion.
  • Performed daily cleaning activities such as mopping, sweeping and dusting of store floors.
  • Ensured that all meat items were properly labeled with accurate pricing information.
  • Assisted customers with locating desired items in the store's coolers or freezers.
  • Responded quickly to customer inquiries regarding product availability, price and use.
  • Verified accuracy of deliveries against purchase orders before accepting them into stock room inventory.
  • Disposed of outdated or damaged meats per health department guidelines.
  • Checked expiration dates on meats to ensure freshness before stocking shelves.
  • Followed all food safety protocols while receiving, storing and distributing meats.

Kitchen Leader

Burger King
Whitehouse , TN
02.2024 - 07.2024
  • Ensured that kitchen staff adhered to health and safety regulations.
  • Supervised the preparation, presentation and storage of food items.
  • Monitored inventory levels of food supplies and equipment.
  • Maintained a clean, organized and efficient kitchen environment.
  • Conducted training sessions to teach proper cooking methods and techniques.
  • Evaluated employee performance and provided feedback when necessary.
  • Resolved customer complaints related to food quality or service issues.
  • Oversaw food production for quality and consistency with house standards.
  • Maintained order and cleanliness of work areas to conform with health codes.
  • Peeled and cut fruit and vegetables to prepare for cooking or serving.
  • Washed and sanitized plates using industrial dishwashers according to manufacturer instructions.
  • Transported trash to dumpster, properly disposing of expired food items.
  • Stored perishable food items in freezer or refrigerator to protect from spoilage.
  • Prevented spoilage or cross-contamination by storing food in designated containers and areas.
  • Restocked pantry with nonperishable food items to prevent stock from running low.

Construction Worker

Optima Construction
Whitehouse , TN
11.2023 - 02.2024
  • Assisted in the preparation of construction sites by clearing debris, leveling ground and erecting scaffolding.
  • Mixed concrete, mortar and other materials to prepare building material.
  • Performed various carpentry tasks such as constructing walls, installing doors, windows and siding.
  • Repaired damaged structures with appropriate materials including wood and metal components.
  • Utilized power tools such as saws, drills and sanders when necessary on projects.
  • Cleaned job sites daily removing debris, dirt and hazardous materials safely.
  • Prepared surfaces by washing, scraping, sanding and patching holes;.
  • Applied primers and sealers to prepare new surfaces for painting;.
  • Measured, cut, and installed wallpaper;.
  • Applied paint with brushes, rollers, spray guns or other equipment;.
  • Cleaned up job sites after completion of projects;.
  • Inspected painted surfaces for defects such as cracking, blistering or fading;.

Education

High School Diploma -

University Guantanamo
Guantanamo Cuba
09-2021

Skills

  • Quality inspection
  • Food safety compliance
  • Temperature control
  • Sanitation procedures
  • Product rotation
  • Workplace safety
  • Friendly and personable
  • Customer assistance
  • Flexible schedule
  • Customer service
  • Able to lift [115] lbs
  • Warehouse safety
  • Workstation cleaning
  • Supply restocking
  • Shelf stocking
  • Positive attitude
  • Customer relationships

Languages

Spanish
Native/ Bilingual

Timeline

Meat Stocker

Walmart
07.2024 - 11.2024

Kitchen Leader

Burger King
02.2024 - 07.2024

Construction Worker

Optima Construction
11.2023 - 02.2024

High School Diploma -

University Guantanamo

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Jonathan Denis Labanino Gallinat