Jonathan N. Quigley
Patchogue,NY
Summary
Hardworking, passionate job seeker with strong communication and organizational skills eager to secure a bartending position. Ready to help team achieve company goals. Committed to great customer service and hospitality. Extensive knowledge of a number of bartending POS systems including micros, clover and toast.
Overview
7
7
years of professional experience
Work History
Bartender
Minnesota’s
03.2023 - 07.2023
- Created a welcoming and positive environment to make diners and guests feel excited for what we had to offer
- Maintained a robust knowledge of 150+ food and drink items to proactively up-sell menu items to guests while ensuring customer satisfaction
- Acted as a team player, and helped bar or service staff depending on which side of the house was busiest
- Maintained a clean work stations by demonstrating strong attention to detail and a sense of urgency
- Upsold menu items to customers, driving up per sale revenues and maximizing profits
- Explained daily specials and beverage promotions to exceed daily sales goals.
Bartender
Dirty Taco
03.2022 - 01.2023
- Ensured that all guests felt welcome, and provided responsive, professional service at all times, leading to an average of 20% in tip earnings
- Expanded knowledge of drink customizations, learning over 50 combinations, based on inventory and customer requests
- Maintained clean and organized work stations that were cohesive with the restaurant’s standards Re-stocked inventory as needed
- Served high customer volumes during special events, nights, and weekends.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Bartender
Barback – Del Fuego
08.2016 - 12.2021
- Wash, dry, and store utensils, dinnerware, cooking ware, baking ware, and appliance parts
- Adhered to and complied with 100% of food safety standards
- Maintained a clean kitchen with 0 accidents or incidents
- Trained new bartenders on drink preparation, product promotion, garnish preparation
- Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers
- Prepared garnishes by evenly slicing and pitting fruits
Education
Associate of Science - Business Administration And Management
Suffolk County Community College
Selden, NY12.2020
Skills
- Responsible Alcohol Service
- Experienced on a variety of POS systems
- Customer Service
- Ordering Bar Supplies
- Age Identification and Compliance
- Liquor Law Compliance
- Prepare Cocktails
- High-Volume Environments
- Drink Consistency
- Preparing Garnishes
Timeline
Bartender
Minnesota’s
03.2023 - 07.2023
Bartender
Dirty Taco
03.2022 - 01.2023
Bartender
Barback – Del Fuego
08.2016 - 12.2021
Associate of Science - Business Administration And Management
Suffolk County Community College
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