Keri Chesmore

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• Managed store cash intake and prepared daily bank deposits.
• Handling Customer complaints, Opening and Closing the restaurant, Stocking the bar, Inventory
• Ensured that customer service standards were met or exceeded at all times.
• Supported annual profit goals by improving staff knowledge of optimal procedures.
• Managed daily operations of the store, including scheduling and supervising staff.
• Assisted in the recruitment process by conducting interviews with candidates
• Provided training, guidance, and support to staff members on proper procedures and policies.

• Answering phones, helping vendors with orders, processing orders, Product Selling, Advertise Products, Social Media Marketing, Schedule Meetings, In Charge of Vendor Lines

• Cleaned the cafe Daily, Made great customer connections, Knowledge of sales and inventory experience, Daily Ordering of Supplies,
• Production Reports, Development Strategies, Coordinate Team Meetings, Open and Closed Store, Sales and Operation Supervisor
• Served as a role model for other employees by demonstrating professional behavior at all times.

• Certified in Transcranial Magnetic Stimulation.
• Maintained confidentiality of patient information according to HIPAA regulations.
• Prepared charts for new patients, ensuring all necessary forms were completed correctly.
• Verified insurance coverage for appointments and collected co-payments as required.
• Assisted with filing of medical records and documents, maintaining accurate electronic files.
• Delivered high-quality administrative and customer service to sustain patient and work flows.

• Ran shifts of 8+people, Weekly inventory orders of our supplies, Assisted in making the schedule every week, Assisted in the hiring process of new employees,
• Certified barista trainer, Responsible for new hire paperwork and assisted in onboarding, Responsible for counting the money in the safe and the registers
• In Charge of each shift and making it run smoothly

• Greeted the customers, Prepared food and drinks for customers, Cashed people out, Stocked the cafe and the floor
• Prepared weekly schedules for crew members based on forecasted sales volume.
• Provided guidance to team members when needed in order to improve efficiency during rush hours.

• Assisted with inventory management and restocking supplies as needed.
• Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
• Responded promptly to customer inquiries regarding menu items