Summary
Overview
Work History
Education
Skills
Certification
Timeline
background-images

Jordan Bernardo

Hamden,CT

Summary


Facility management professional with proven track record of ensuring efficient operation of facilities. Known for ability to streamline processes and enhance operational efficiency. Strong focus on team collaboration and adaptability to meet evolving needs, leveraging skills in project management and resource allocation.

Overview

14
14
years of professional experience
1
1
Certification

Work History

Facility Manager

ISS Facility Services
07.2022 - Current
  • Oversee all aspects of equipment installation, maintenance, and repair for both internal and external services.
  • Evaluated facility operations and personnel for safety and health regulations compliance.
  • Enhanced safety standards by conducting regular facility inspections and addressing potential hazards promptly.
  • Coordinated with cleaning and janitorial services to keep facility clean and presentable for occupants.
  • Oversaw finances and made recommendations to reach or exceed budget in unforeseen circumstances.
  • Conducted inspections of facility grounds, external structure, systems and equipment.
  • Conducted regular audits to maintain compliance with industry regulations and company policies, mitigating potential risks.
  • Maintained inventory and ordered supplies to keep facility resources readily available.
  • Liaised with vendors to maintain equipment warranties, ensuring timely repairs or replacements when needed.
  • Oversaw building automation system and monitored HVAC, security and audio-visual systems, maintaining functionality of equipment.
  • Oversaw annual budget to handle supply, labor and maintenance needs.
  • Developed and oversaw budgets for facilities and worked within cost restraints.
  • Managed team of maintenance staff, fostering culture of excellence and quick response to repair needs.
  • Developed strong relationships with vendors, negotiating favorable contracts for goods and services.
  • Reduced operational costs through effective resource management and strategic planning.
  • Enabled quick response times during emergencies, developing detailed emergency response plans for various scenarios.
  • Managed cross-functional teams to complete projects on time and within budget constraints.
  • Increased overall facility safety with thorough risk assessments and implementation of corrective measures.
  • Supervised staff of [Number] in day-to-day activiti.

Director Operations

Carbonella & Desarbo Inc
11.2019 - 07.2022
  • HACCP Captain
  • Food Safety Captain
  • Safety Manager
  • Manages staff of 42 hourly and salaried employees
  • Implement Traceability concept for all items receiving and outgoing
  • Detail Inventory Analysis
  • Oversee all product Receiving/Shipping
  • Process New Orders/ New business
  • Payroll/Timecards
  • Truck routing for incoming and outgoing deliveries
  • Quality Control captain
  • Oversaw day-to-day production activities in accordance with business objectives.
  • Defined, implemented, and revised operational policies and guidelines.
  • Worked collaboratively with functional leaders to implement new procedures and corrective actions to improve quality.

Operations Manager

Aramark
06.2016 - 11.2019
  • Overall operations of the business from opening to close of the main commissary as well as 6 other satellite buildings
  • Staffing and scheduling of employees as well as payroll
  • Fleet Management
  • Weekly and monthly overall budget, labor cost, food cost and sales goals with DM and client (Bridgewater Associates)
  • Training seminars with all staff to ensure safety as well as overall performance to make the business a success in every aspect
  • Inventory control
  • Over look and approve all purchases across entire account
  • Conducted regular performance reviews, identifying areas for improvement and developing action plans to address them.
  • Managed inventory and supply chain operations to achieve timely and accurate delivery of goods and services.
  • Developed and maintained relationships with external vendors and suppliers.

Warehouse Manager

Guckenheimer Corporate Dining
01.2014 - 06.2016
  • Handled shipping, receiving, and storing of all items in facility.
  • Made sure food items received from outside companies were in temperature safety zone.
  • Delivered foods on time to multiple locations and assisted with presentation of foods.(Bridgewater Associates)
  • Dealt with inventory and layout of warehouse.
  • Conducted periodic audits of inventory levels to ensure accuracy, identifying discrepancies for swift resolution.
  • Cleaned and maintained warehouse in compliance with OSHA safety standards.
  • Oversaw upkeep of equipment and physical condition of warehouse, identifying and ordering needed repairs, renovations, and replacements.

Assistant Manager

Yale New Haven Hospital Gift Shop
07.2011 - 07.2014
  • Evaluated competition by visiting local stores; gathered information such as style, quality, and prices of competitive merchandise.
  • Purchased inventory by researching emerging products.
  • Promoted sales by demonstrating merchandise and products to customers.
  • Assisted in hiring of employees. Trained new employees. Created work schedules for employees.
  • Supervised day-to-day operations to meet performance, quality and service expectations.
  • Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.

Education

General Studies - Nutrition

National Personal Training Institute
Norwalk, CT
04-2010

General Studies -

Gateway Community College
New Haven, CT
12.2009

Skills

  • Warehouse management
  • Purchasing
  • Data analysis
  • Food service management
  • Building maintenance
  • Forecasting
  • Cost-reduction methods
  • Project management
  • Asset management
  • Financial analysis
  • Grounds management
  • Technical team management
  • Profit & loss
  • Business development
  • Quality assurance
  • Budgeting
  • Conflict management
  • Recruiting
  • Production Planning
  • Labor Cost Analysis
  • Procurement
  • Strategic Planning
  • Payroll
  • Training & Development
  • Work order management
  • Preventive Maintenance

Certification

ServSafe, 04/01/23, 04/01/26

Timeline

Facility Manager

ISS Facility Services
07.2022 - Current

Director Operations

Carbonella & Desarbo Inc
11.2019 - 07.2022

Operations Manager

Aramark
06.2016 - 11.2019

Warehouse Manager

Guckenheimer Corporate Dining
01.2014 - 06.2016

Assistant Manager

Yale New Haven Hospital Gift Shop
07.2011 - 07.2014

General Studies -

Gateway Community College

General Studies - Nutrition

National Personal Training Institute
Jordan Bernardo