Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Patrick Bagley

Durham,NC

Summary

Energetic culinary professional with a blend of creativity, passion for food and exceptional cooking skills. Works well as a dynamic leader in high-pressure settings. Expert in managing kitchen staff and preparing foods at reduced cost without compromising quality and taste.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Quality Assurance Manager

Durham Coca Bottling Company
Durham
11.2004 - 07.2012
  • Consistently provided professional, friendly and engaging service.
  • Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards.
  • Trained, coached and mentored staff to ensure smooth adoption of new program.
  • Implemented innovative programs to increase employee loyalty and reduce turnover.
  • Developed and rolled out new policies.
  • Hired and trained 25 of staff.
  • Translated business needs and priorities into actionable logistics strategies.
  • Determined the most cost-effective procedures and routes for shipments.
  • Determined the most cost-effective procedures and routes for shipments.
  • Gathered, logged and monitored all shipping data.
  • Minimized damage and repair costs through careful management and preventative maintenance.
  • Took corrective action in the case of accidents and delays to minimize extra expenses.
  • Coached 25 other employees and assisted with quarterly performance reviews.

Assistant Operations Manager

Metech Recycling
Creedmoor, NC
08.2013 - 07.2014
  • E-mailed suppliers, carriers and customers with shipping updates.
  • Updated the database with changes in carrier status.
  • Prepared documents for shipment claims submissions.
  • Created an annual budget and developed a comprehensive plan to accomplish company objectives while staying within budget.
  • Conducted research on logistics operations, including literature reviews, interviews and site visits.
  • Recommended investments in technology, capital, equipment systems and other assets to improve service quality.
  • Gathered, logged and monitored all shipping data.
  • Supervised a team of 4 area managers and 80 associates.
  • Directed the work of 4 independent contractors.
  • Established project control procedures such as project forecasts and cash flow projections.
  • Established operational objectives and work plans and delegated assignments to subordinate managers.
  • Successfully managed production activities so all orders were shipped on time.
  • Maintained and communicated daily productivity and shipment reports for all departments.
  • Completed and recorded all recycling and rework documentation with a high degree of accuracy.
  • Managed product quality to guarantee compliance with quality policies, procedures and systems.
  • Completed and maintained accurate and organized records, documents and reports.
  • Maintained up-to-date knowledge and information about technology and plant management best practices.

Education

Associate of Science - Culinary Science

The Chef's Academy
Mooresville, NC
Current

Skills

  • ServSafe certification
  • Quick problem solver
  • Thrives in fast-paced environment
  • Committed team player
  • Lifts and carries up to 60 lbs
  • Courteous, professional demeanor
  • High energy
  • Flexible schedule capability
  • Cash handling expert
  • Beautiful presentation of food
  • Strong attention to safe food handling procedures
  • Effective planner

Certification

ServSafe

Timeline

Assistant Operations Manager

Metech Recycling
08.2013 - 07.2014

Quality Assurance Manager

Durham Coca Bottling Company
11.2004 - 07.2012

Associate of Science - Culinary Science

The Chef's Academy
Patrick Bagley