Jordan Jones
Simpsonville,SC
Summary
High-energy professional skilled at welcoming guests, maintaining entrances and balancing server loads to optimize operations. Collaborative, hardworking and efficient at prioritizing and handling simultaneous tasks to promote positive dining experiences.
Overview
7
7
years of professional experience
Work History
Server
Grill Marks
Greenville, SC
09.2020 - Current
- Followed health safety guidelines when preparing and serving food products.
- Communicated effectively with kitchen staff regarding customer allergies or special requests.
- Handled money transactions accurately while following company procedures for handling cash payments.
- Maintained records of transactions made during shift as required by law or company policy.
- Checked food before serving it to customers.
- Upheld high standards of sanitation in accordance with health department regulations.
- Addressed complaints to kitchen staff and served replacement items.
- Displayed enthusiasm and knowledge about restaurant's menu and products.
- Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
- Promoted desserts, appetizers, and specialty drinks to optimize sales.
Cashier/Cook Shift Leader
Zaxby’s
Simpsonville, SC
10.2017 - 06.2020
- Maintained cleanliness of checkout area including countertops, registers, windowsills and floors.
- Provided excellent customer service while promoting loyalty programs to increase sales potential.
- Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
- Assisted customers over the phone regarding store operations, product information and order placement.
- Performed other duties as assigned by management.
- Adhered to food safety standards when storing and preparing foods.
- Coordinated with wait staff to ensure timely delivery of meals to customers.
Server
Tucanos Brazillian Grill
Greenville, SC
03.2019 - 10.2019
- Took orders from customers accurately and in a timely manner.
- Assisted in training new servers.
- Followed health safety guidelines when preparing and serving food products.
- Performed opening and closing duties such as setting up the dining area, restocking supplies.
- Responded efficiently to guest inquiries and complaints in a professional manner.
- Accurately recorded orders on cash register and point-of-sale system.
- Trained new employees to perform duties.
Education
Associate of Applied Science - Engineering Design Technology
Greenville Technical College
Greenville, SC06-2025
High School Diploma -
Mauldin High School
Mauldin, SC06-2018
Skills
- Supply Restocking
- Beverage Preparation
- Food Running
- Menu knowledge
- Strong Work Ethic
- Safe Food Handling
- Food inspection
- Table Bussing
- Guest Engagement
- High-volume dining
- Order Accuracy
- Professional Appearance
- Point of Sale (POS) system operations
Affiliations
- self-discipline weekly gym routine.
- played football and ran track for 3 years in highschool.
References
References available upon request.
Timeline
Server
Grill Marks
09.2020 - Current
Server
Tucanos Brazillian Grill
03.2019 - 10.2019
Cashier/Cook Shift Leader
Zaxby’s
10.2017 - 06.2020
Associate of Applied Science - Engineering Design Technology
Greenville Technical College
High School Diploma -
Mauldin High School
Similar Profiles
Brayes JohnsonBrayes Johnson
Key Holder/Server at Grill Marks LLCKey Holder/Server at Grill Marks LLC
AKHI BEGUMAKHI BEGUM
Home Health Aide at Marks Home CareHome Health Aide at Marks Home Care
Sofia SinghSofia Singh
Customer Experience Manager at MarksCustomer Experience Manager at Marks