Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Timeline
Generic

Jordan Robshaw

Bryant Pond,ME

Summary

I have gone to region 9 culinary arts school for two years and have just graduated with my culinary II certificate, I also have ServSafe food handler and my OSHA training certification, I was successful in class and went on to participate in SkillsUSA where I got to face unique front of house challenges, I also worked at a summer camp called 4H cooking food for over 100 children. This helped me learn how to cook quick and efficiently, I learned this efficiency in other general tasks such as sanitizing areas and washing dishes both by hand and with a dishwashing machine.

Overview

3
3

Certifications

Work History

Cook

University of Maine, Orono
07.2024 - 11.2024
  • Prepared ingredients following food safety guidelines to maintain kitchen hygiene.
  • Maintained cleanliness of workstations and equipment throughout shifts to ensure operational efficiency.
  • Cooked for 130 kids a day with various food allergies with incredible severity, including celiac campers.

Education

High School Diploma -

Telstar High School
Bethel, ME
06.2025

Skills

  • Cleaning and organization
  • Cooking
  • Food handling
  • Strong attention to safe food handling procedures
  • Sanitation practices
  • Kitchen equipment operation and maintenance

Accomplishments

My accomplishments are going to SkillsUSA competition, the judges said I did quite well, I also received a $200 toolship to continue in the culinary industry.

Certification

Culinary II

ServSafe Food Handler

OSHA training certification

Timeline

Cook

University of Maine, Orono
07.2024 - 11.2024

High School Diploma -

Telstar High School

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Jordan Robshaw