JORDAN SILVA-WILLISON
Ontario,US
Summary
[Packer] who is a high-energy individual who has worked alone or as part of a fast-paced team. Dependable, dedicated, and committed to improving skills and performance on a continuous basis. Physically fit General Laborer effective at completing projects and tasks on schedule. Consistently follows through with all orders and instructions. Works well in team setting to complete all job related duties, maintain safe working conditions and adhere to OSHA regulations. Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
6
6
years of professional experience
Work History
Butcher
Albertson's
08.2018 - 09.2021
- Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
- Wrapped meat produce to maintain quality, freshness and condition.
- Operated commercial-grade butchery equipment such as band saws, grinders and slicers.
- Trimmed fat and removed bones for high-quality, well-presented cuts of meat.
- Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.
- Ensured quality control measures were consistently met throughout the butchering process.
- Replenished butcher counter displays to maintain fresh, appealing produce.
- Monitored market activity for competitive meat and produce pricing.
- Calculated weight and quantity of meat to determine appropriate pricing for customers.
- Packaged and labeled meat items in preparation for sale to customers.
- Set up displays and stocked shelves with fresh meats, rotating stock for quality.
- Trained new employees on proper meat-cutting techniques and safety measures.
- Analyzed meat temperatures for safety and quality and monitored heat conditions for stability.
- Adjusted machine settings to accommodate different cuts of meat.
- Prepared and packaged meat products by cutting and grinding meat to customer specifications.
- Maintained excellent levels of food safety by frequently checking product dates and temperatures.
- Ensured freshness of products by monitoring inventory levels and maintaining proper storage conditions.
- Used proper sanitation and food safety techniques to prevent food contamination and illness.
- Utilized problem-solving skills when faced with equipment malfunctions or other unexpected challenges within the department operations effectively.
- Maintained meat slicer, wrapping machine and other equipment to prevent breakdowns and delays.
Packer
Walmart Distribution
09.2021 - 02.2024
- Examined orders for labeling, packaging, and contents
- Conducted in-depth inspections of both incoming and outgoing shipments to support quality assurance goals
- Wrapped and boxed [Type] and [Type] items quickly and correctly, maintaining uniformity to meet fulfillment targets
- Willingly worked extra hours and shifts to meet tight shipping deadlines during busy periods
- Completed more than [Number] orders per day with efficient picking and packing of shipments
- Met production goals by maintaining high levels of productivity and effectively communicating with team members about orders and fulfillment
- Prepared orders for shipment by tagging boxes, inserting associated paperwork, and scanning barcodes to upload package data to the tracking system
- Kept my workspace neat, clean, and safe to avoid hazards and increase safety by [Number]%.
Line Loader
Best Buy
06.2023 - 02.2024
- Checked merchandise for damages or shortages, accurately completed paperwork and reported discrepancies to supervisor
- Removed physical refuse and debris and organized tools to maintain safe work environment
- Assisted with unloading delivery vehicles when necessary
- Boxed, labeled and moved items to keep production lines moving swiftly
- Kept up to date on safety procedures and correct lifting techniques to prevent injuries
- Maintained a safe working environment by adhering to all safety protocols, including wearing protective equipment such as gloves, glasses and steel-toed boots
- Planned and completed group projects, working smoothly with others
- Collaborated with others to discuss new opportunities.
Education
High School -
Colony High School
Ontario, CASkills
- Extremely organized
- Barcode Scanners
- Grinding and mincing
- Tagging proficiency
- Self-motivated
- Food safety knowledge
- Meat weighing and labeling
- Meat Preparation
- Product presentation
- Concentration
- Customer service abilities
Timeline
Line Loader
Best Buy
06.2023 - 02.2024
Packer
Walmart Distribution
09.2021 - 02.2024
Butcher
Albertson's
08.2018 - 09.2021
High School -
Colony High School
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