Jordan Walk-Farris
Richmond,IN
Summary
Diligent and hard-working candidate ready to contribute solid effort as team member. Thorough and highly organized with excellent communication skills. Reliable worker with strong work ethic. Industrious Forklift Operator trained in all aspects of shipment inspections and transportation. Versed in using scanners and warehouse management systems (WMS) to promote safe and on-time shipment and delivery. Strong and robust individual comfortable lifting up to Number pounds and operating all job-related equipment such as shrink wrap machines. Safety-oriented Forklift Operator knowledgeable about proper handling of heavy machinery, pallet jacks, cherry pickers and forklifts. Works well independently and as part of team. Excellent interpersonal communication skills. Vigilant Forklift Operator familiar with operations and maintenance. Skilled at efficiently moving materials across areas to help teams meet demanding objectives. Conversational Language abilities paired with Number+ years of experience. Hardworking Forklift Operator with advanced mechanical aptitude and problem solving skills. Efficient and organized worker possessing strong work ethic and drive to exceed goals. Certified in Area of certification paired with Number years of hands-on experience handling warehouse duties. Seasoned candidate operates variety of heavy machinery to perform stacking, lifting and moving functions. Comfortable in high-speed industrial environments and working with people of varying personalities and backgrounds. Dedicated to learning new tasks and trades. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Job Title position. Ready to help team achieve company goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
6
6
years of professional experience
Work History
Stand-Up Forklift Operator
Supply Source One
10.2023 - Current
- Reduced workplace accidents with thorough safety checks of forklift equipment before each shift.
- Received cargo by lifting and moving it using hand trucks and pallet jacks.
- Performed daily maintenance tasks on stand-up forklifts to ensure optimal functionality, prolonging equipment lifespan.
- Increased warehouse efficiency by operating stand-up forklifts to manage inventory and load/unload products.
- Supported warehouse team members in completing tasks outside of forklift operations, as needed, to maintain overall workflow.
- Minimized product damage by carefully handling items during transportation within the warehouse facility.
- Contributed to timely order fulfillment through efficient organization and staging of products, ready for shipping.
- Communicated with floor managers to determine merchandise placement.
- Efficiently sorted inbound shipments, preparing products for storage or further processing.
- Maintained a clean and hazard-free work environment by promptly addressing spills or obstructions on the floor area.
- Reduced the likelihood of product mishandling by clearly labeling pallets with relevant information, such as weight capacity and handling instructions.
- Maneuvered forklift safely in congested and confined areas using Skill and Technique.
- Streamlined product retrieval process by organizing storage areas for easy access and quick pickups.
- Improved communication between departments through proactive reporting on inventory updates, shortages, or discrepancies.
- Collaborated with supervisors to identify areas of improvement in warehouse processes, implementing changes when appropriate.
- Showcased commitment to continuous learning through attending training sessions and workshops related to warehousing best practices and equipment advancements.
- Fostered a positive work atmosphere through clear communication and active participation in team meetings or discussions about process improvements.
- Utilized warehouse management systems to track inventory levels, ensuring timely replenishment of low stock items.
Assembly Line Production Worker
Asahitec
12.2022 - 10.2023
- Maintained a clean and organized workstation, ensuring optimal productivity and safety for all workers.
- Contributed to overall team success by meeting daily production targets consistently.
- Collaborated effectively with team members to maintain smooth workflow and efficient product assembly.
- Demonstrated adaptability by learning new procedures quickly when changes were implemented on the production line.
- Reduced errors in assembled products by maintaining a keen attention to detail and following instructions closely.
- Achieved consistent results in product quality while maintaining a fast-paced work environment on the assembly line.
- Maximized output by working efficiently under pressure during periods of high demand or tight deadlines.
- Displayed strong problem-solving abilities when faced with challenges during the assembly process, finding solutions efficiently without compromising quality or speed.
- Assisted with training new employees, sharing expertise and best practices for assembly line work.
- Managed inventory of parts required for assembly, notifying supervisors of low stock levels when necessary.
- Troubleshot issues with machinery or components promptly, preventing delays in the overall production process.
- Conducted routine maintenance checks on equipment, ensuring proper functionality at all times.
Head Fry Cook
Red Lobster
08.2022 - 07.2023
- Maintained a clean and organized work area, resulting in reduced cross-contamination risks and increased productivity.
- Mentored junior team members on best practices in both frying techniques and overall kitchen operations, promoting a culture of excellence and continuous improvement.
- Provided exceptional customer service through prompt order completion and attention to special requests, resulting in positive feedback from patrons.
- Demonstrated strong leadership skills by effectively assigning tasks, providing regular feedback, and maintaining open communication channels among team members.
- Enhanced workplace safety by maintaining clean floors and ensuring appropriate use of personal protective equipment among staff members.
- Increased speed of service by efficiently managing multiple orders simultaneously while adhering to strict quality standards.
- Trained new fry cooks on proper techniques and safety protocols, contributing to an overall improvement in team performance.
- Ensured consistent food quality through precise temperature monitoring and adherence to recipe guidelines.
- Conducted regular equipment maintenance checks to prevent breakdowns and ensure optimal functionality during busy shifts.
- Reduced oil usage by optimizing cooking times and temperatures, leading to cost savings for the restaurant.
- Assisted with other stations as needed, demonstrating versatility and teamwork within the kitchen environment.
- Stored food in designated containers and storage areas to prevent cross-contamination and spoilage.
- Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Tested temperatures of food at specified intervals by using food thermometers.
Assistant Chef
Golden Corral Buffet And Grill
04.2018 - 09.2022
- Managed time efficiently when completing multiple tasks, ensuring smooth flow of kitchen operations during busy service periods.
- Assisted head chef in cooking dishes according to ingredients.
- Chopped ingredients and garnishes.
- Maintained a clean and organized workspace, contributing to an efficient and productive kitchen environment.
- Cleaned kitchen work area by sanitizing all cooking equipment, utensils, and counters.
- Collaborated with head chef to develop innovative menu items, resulting in increased customer return rates.
- Ensured compliance with all health and safety regulations, maintaining a safe work environment for all employees.
- Contributed to positive team dynamics by providing support and guidance to junior kitchen staff members.
- Reduced food waste by closely monitoring ingredient usage and implementing effective portion control measures.
- Served as a trusted resource for other team members by offering guidance on complex cooking techniques and problem-solving difficult situations.
- Stored food safely and orderly in freezer and refrigerator.
- Participated in recipe testing sessions to refine dishes before adding them to the menu or featuring them as specials.
- Implemented new cooking techniques, elevating the restaurant''s culinary offerings and reputation.
Education
Core 40 - General Studies
Richmond High School
Richmond, IN11.2012
Skills
- Order Picking
- Shipping and receiving
- Warehouse Safety
- Loading and unloading
- Dock Operations
- Stock Rotation
- Workplace Cleanliness
- Forklift Operator Certification
- Materials Handling
- Order picking and processing
- Team Player
- General laborer
- Palletizing
- Teamwork and Collaboration
- Safety awareness
- Heavy equipment operations
- OSHA Workplace Safety
- Heavy Equipment Operation
- Material packaging
- Safe driver
- Equipment Inspections
- Materials Movement
- Hand-Eye Coordination
- Assembly line experience
- Shipping Documentation
- First Aid Certified
- Freight Counts
- Equipment operations
- Lift Equipment Operation
- Lifts up to Number pounds
- Materials Transport
- Customer Service-Oriented
- Equipment Maintenance
- Familiar with WMS
Timeline
Stand-Up Forklift Operator
Supply Source One
10.2023 - Current
Assembly Line Production Worker
Asahitec
12.2022 - 10.2023
Head Fry Cook
Red Lobster
08.2022 - 07.2023
Assistant Chef
Golden Corral Buffet And Grill
04.2018 - 09.2022
Core 40 - General Studies
Richmond High School