Jordyn Bonnell

Each week I make desserts for groups of teenagers, usually about 30.

I began baking at age 8 and now can do quite bit of different desserts.

• Self-motivated, strong sense of personal responsibility
• Operated ovens, bakery equipment to prepare products according to recipes.
• Decorated cakes, cupcakes and other pastries according to customer requests.

Household chores including: ,kitchen cleanup, wash dishes & put away, wipe counters, meal preparation, sweep, vacuum and mop floors, feed animals, take out trash, grocery shop for mom both online and in person, laundry, disinfected and mopped bathrooms to keep facilities sanitary and clean

• Oversaw students in classroom and common areas to monitor, enforce rules, and support lead teacher.
• Supported student physical, mental, and social development using classroom games and activities.
• Kept students on-task with proactive behavior modification and positive reinforcement strategies.
• Oversaw every Tuesday, once a week from 6-8pm.

Volunteer

• Packed, processed and forwarded diverse food products following specific instructions.
• Loaded and packed various food products and related merchandise and inspected to confirm packaging quality.
• Completed documentation to record measurement, weight and product count.
• Observed operation of packaging tools and machinery and notified supervisor immediately of malfunctions or maintenance.