JORGE

Master Valve Tech

-Operate boiler

-Operate air and liquid test stands

-Operate EVT 2 and Hydroset lift assist devices

-Repair and test Safety Valves in compliance with National Board standards

-Repair Gate, Ball and Check valves

-Fill out detailed valve reports

• Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
• Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
• Prepared food items in compliance with recipes and portioning control guidelines.
• Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
• Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
• Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

-Operate Boiler

-Operate air and liquid test stands

-Operate EVT and Hydroset lift assist devices

-Repair and test Safety valves in compliance with National Board standards

-Repair Gate, Ball and Check valve-Filled out detailed valve reports