Summary
Overview
Work History
Education
Skills
Timeline
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Jorge Mendoza

Birmingham,AL

Summary

Proficient Sous Chef highly effective at operating in fast-paced, demanding environments. Adaptable professional with success handling any challenge with a ten year background in high-end restaurant industry.

Overview

13
13
years of professional experience

Work History

Sous Chef

Firebirds Wood Fired Grill
Birmingham, AL
01.2013 - 04.2022
  • Acted as head chef when required to maintain continuity of service and quality.
  • Planned and directed high-volume food preparation in fast-paced environment.
  • Mentored kitchen staff to prepare each for demanding roles.
  • Initiated training for new team members on culinary techniques to improve productivity and increase kitchen workflows.
  • Oversaw scheduling, inventory management and supply ordering to maintain fully stocked kitchen.

Landscaper

Teamscapes
Birmingham, AL
05.2009 - 01.2013
  • Maintained grounds by trimming, weeding and general clean-up.
  • Performed planting, watering, mulching and edging of lawns.
  • Removed weeds, hazards and debris from common pathways to improve usability.
  • Used trimmers and chainsaws for grounds maintenance, brush clearing and tree removal and thinning.

Education

GED -

Thompson High School
Alabaster
05.2009

Skills

  • High-Quality Ingredients
  • Quality Control and Oversight
  • Customer Service
  • Food Preparation
  • Vendor Relations
  • Staff Supervision and Coordination
  • Team Leadership
  • Inventory Management
  • Garnishing and Plating
  • Kitchen Management

Timeline

Sous Chef

Firebirds Wood Fired Grill
01.2013 - 04.2022

Landscaper

Teamscapes
05.2009 - 01.2013

GED -

Thompson High School

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Jorge Mendoza