Hi, I’m
JORGE ORTA QUIJANO
Dallas,TX
Summary
Proven leader with experience in retail environments focused on sales and customer service. Highly knowledgeable about different types of meats and cuts, as well as processing variations such as organic and grass-fed beef.Highly-motivated with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
10
years of professional experience
Work History
Hello Fresh FactoryDallas, TX
Quality Supervisor
12.2023 - Current
Job overview
- Developed strong organizational and communication skills through coursework and volunteer activities.
- Learned and adapted quickly to new technology and software applications.
- Adaptable and proficient in learning new concepts quickly and efficiently.
- Proven ability to learn quickly and adapt to new situations.
- Exercised leadership capabilities by successfully motivating and inspiring others.
- Resolved problems, improved operations and provided exceptional service.
- Developed strong communication and organizational skills through working on group projects.
- Identified issues, analyzed information and provided solutions to problems.
- Worked flexible hours across night, weekend and holiday shifts.
- Participated in team projects, demonstrating an ability to work collaboratively and effectively.
- Paid attention to detail while completing assignments.
Kroger coPlano, TX
Meat and Seafood Manager
03.2014 - Current
Job overview
- Direct and manage all functions and activities of the Meat & Seafood Department, including planning, ordering, preparing cutting
- Provide department associates with proper training and supervision and help to create a positive work environment in the department
- Manage the inventory and ordering, enforcing and following department practices regarding the receiving, stocking and unloading and breaking down of product to ensure freshness and quality
- Help manage labor costs and reduce losses due to shrink and damage
- Follow proper cleaning and sanitation procedures, operating equipment in a safe and focused manner while tracking date and rotation of products and completing all necessary reports
- Supervised all phases meat cutting, processing, packaging and storing.
- Coached team members on equipment safety, food handling and merchandising techniques.
- Packed display case with meat and poultry products, checking price tags for accuracy.
- Advised customers on alternative cuts, cooking methods, storage requirements and nutritional aspects of meat.
- Modeled primary and secondary meat cutting skills with steak and boning knives to mentor meat counter associates.
- Guided and supported 40 staff members to consistently achieve team and personal goals.
- Identified appropriate solutions to minimize issues and quickly solve problems.
Education
Universidad InterAmericana Del Norte
Skills
- Microsoft Office Suites
- Food Handling
- Detail Oriented
- Customer Service Experience (10 years)
- Conflict Resolution
- Time Management
- Bilingual (Spanish-English)
- Leadership (Management)
- Sales Leadership
- Decision Making
- Health and Safety Procedures
- Staff Coaching and Training
- Team Building and Motivation
- Superior Work Ethic
- Schedule Management
- Employee training
- Inventory ordering
- Merchandising operations
- Basic knowledge of Adobe InDesign to gather images for sharing and review of images
- Proficient in Adobe Suite, (InDesign, Illustrator, Photoshop, Bridge) and Capture One Pro
Timeline
Quality Supervisor
Hello Fresh Factory
12.2023 - Current
Meat and Seafood Manager
Kroger co
03.2014 - Current
Universidad InterAmericana Del Norte
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