Jorge Peralta
Miami Beach,FL
Summary
Proven problem-solver and team collaborator, I enhanced operational efficiency and safety compliance at FDOT. Leveraging skills in equipment operation and effective communication, I significantly reduced machinery downtime and fostered a culture of continuous improvement. My dedication to quality inspection and customer service ensures high standards are met in fast-paced environments.
Overview
7
7
years of professional experience
Work History
Drawbridge Operator
FDOT
Miami Beach, FL
09.2020 - Current
- Operated various types of machinery, demonstrating versatility and adaptability in diverse work environments.
- Maintained a safe working environment by enforcing strict adherence to safety guidelines and protocols.
- Assisted in training new operators, sharing knowledge of best practices and promoting a culture of teamwork amongst peers.
- Provided on-the-job training to newly hired workers and team members.
- Maintained knowledge of industry policies and procedures to set up and operate equipment safely.
- Reduced equipment downtime by troubleshooting issues and performing timely repairs.
- Accurately documented all operational data, ensuring up-to-date records for review and analysis.
- Participated in quality assurance meetings, offering insights that led to improvements in product consistency.
- Collaborated with team members to troubleshoot and resolve machinery issues quickly, minimizing production delays.
- Conducted comprehensive training for new operators, enhancing team skills and performance.
- Maintained organized work area by cleaning and removing hazards.
Houseman
Kimpton Hotels & Restaurants
Miami, FL
09.2019 - 03.2020
- Disposed of trash and recyclables each day to avoid waste buildup.
- Reported found guest articles and merchandise damage to managers on duty.
- Assisted in inventory management through timely restocking of housekeeping supplies and linens as needed.
- Gathered linen supplies and organized linen closets for prompt room restocking.
- Demonstrated strong attention to detail while conducting routine inspections of public areas for cleanliness and presentation standards.
- Completed multiple tasks effectively within tight deadlines, ensuring smooth hotel operations during peak hours.
- Delivered exceptional customer service through friendly interactions with guests while addressing their needs or concerns promptly.
- Upheld brand standards consistently by adhering to all policies and procedures regarding cleanliness, safety, and guest privacy.
- Collaborated closely with front desk staff to communicate room readiness statuses accurately, expediting turnover times for incoming guests.
- Ensured a welcoming atmosphere for guests with thorough cleaning of guest rooms, including vacuuming, dusting, and sanitizing surfaces.
- Restocked towels and amenities in bathrooms, bedrooms and kitchen spaces.
- Emptied waste paper and other trash from premises and moved to appropriate receptacles.
- Changed bed linens and collected soiled linens for cleaning.
- Polished fixtures to achieve professional shine and appearance.
- Ran special errands, including retrieving dry cleaning and making requested purchases.
- Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
Pizza Maker
Little Caesars
Miami Beach
12.2017 - 09.2019
- Topped pizzas with right ingredients based on orders utilizing recipe-directed amounts and distribution methods.
- Rolled and shaped dough to correct sizes and shapes based on orders to fit in oven and cook evenly.
- Learned and memorized menu items and specials to provide accurate and up-to-date information to kitchen staff.
- Prepared raw materials for cooking by cutting vegetables and preparing dough.
- Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.
- Developed strong time management skills by juggling multiple orders during peak hours without compromising quality.
- Monitored and maintained clean working areas and cooking surfaces.
- Handled cash register operations by applying coupons, giving customer totals, and processing cash and credit card payments.
- Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
- Demonstrated versatility by assisting with other kitchen tasks such as prep work, dishwashing, or front-of-house duties as needed.
- Assisted in training new employees on proper pizza-making techniques, contributing to overall staff proficiency.
- Ensured adherence to safety procedures and protocols while working in a fast-paced kitchen environment.
- Tracked inventory of ingredients and supplies to keep kitchen well stocked and meet product and service demands.
- Handled customer complaints professionally to prevent negative reviews or loss of business.
- Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
Education
Miami-Dade
Skills
- Attention to Detail
- Problem-Solving
- Teamwork and Collaboration
- Troubleshooting
- Equipment Operation
- Efficient multitasking
- Effective Communication
- Flexible Schedule
- Data Entry
- Analytical Thinking
- Issue Resolution
- Deadline Adherence
- Customer Service
- Quality Inspection
- Safety Standards Compliance
- Hotel operations knowledge
- Reliability and punctuality
- Cleaning techniques
- Housekeeping Expertise
- Time Management
- Safe Food Handling
- Heavy Lifting
- Organizational Skills
Languages
Spanish
Native or Bilingual
English
Native or Bilingual
Timeline
Drawbridge Operator
FDOT
09.2020 - Current
Houseman
Kimpton Hotels & Restaurants
09.2019 - 03.2020
Pizza Maker
Little Caesars
12.2017 - 09.2019
Miami-Dade