Jorge Rios

• Stock and organize fresh meat and produce in accordance with safety and quality standards

• Ensure accurate product rotation and inventory levels

• Assist customers with product questions and location assistance

• Maintain cleanliness and organization of the department

• Prepared food items efficiently in a fast-paced stadium environment

• Followed food safety and sanitation guidelines at all times

• Collaborated with kitchen staff to ensure timely food service during events

• Maintained a clean and organized prep station

• Greeted guests, scanned tickets, and directed them to theater locations

• Provided excellent customer service and resolved guest concerns promptly

• Maintained a clean lobby and monitored theater entry

• Assisted in crowd control during peak times and movie releases