Jorja Hofman
La Crosse,WI
Summary
Dedicated professional with experience at The Arc Foundation, skilled in behavioral support and emotional regulation. Successfully developed tailored educational activities for children with special needs, fostering social skills and positive interactions. Proven ability to manage high-pressure situations, ensuring safety and well-being while maintaining a clean and inclusive environment.
Developed exceptional customer service skills in fast-paced restaurant environment, seeking to transition into new field. Possesses strong abilities in communication and teamwork, along with knack for problem-solving. Aims to leverage these transferable skills to excel in new professional setting.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Special Needs Child-Care Provider
The Arc Foundation
Fond Du Lac, WI
05.2025 - Current
- Provided individualized support in daily activities for children with special needs.
- Developed and implemented engaging educational activities tailored to children's abilities.
- Collaborated with parents and educators to share progress and address concerns.
- Monitored behavior and adjusted strategies to promote positive interactions among peers.
- Assisted with personal care routines, ensuring dignity and comfort for each child.
- Maintained a safe and inclusive environment, adhering to best practices in childcare.
- Documented daily observations and progress reports for effective communication with stakeholders.
- Provided individualized care for special needs children, ensuring their safety and well-being at all times.
- Maintained detailed records of each child''s progress, sharing updates with parents during regular meetings.
- Managed challenging behaviors effectively by implementing de-escalation techniques and behavioral interventions.
Waitress
Lighthouse Wine Bra & Bistro
Fond Du Lac, WI
05.2024 - 08.2025
- Delivered exceptional customer service in fast-paced dining environment.
- Assisted guests with menu selections and provided detailed food and beverage information.
- Maintained cleanliness of dining area and ensured adherence to health standards.
- Collaborated with kitchen staff to ensure timely order delivery and accuracy.
- Processed customer payments efficiently using point-of-sale systems.
- Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
- Maintained clean and welcoming dining environment, ensuring a positive guest experience.
- Supported teamwork atmosphere among staff members through clear communication and collaboration during shifts.
Education
BBA - Human Resources Management
UW-La Crosse
La Crosse, WI06-2029
High School Diploma -
Oakfield High School
Oakfield, WI06-2025
Skills
- Daily living skills
- Social skills
- Learning disabilities support
- Behavioral support
- Emotional regulation
- Social skills development
- Cleanliness
- Order taking
- Attention to detail
- Decision-making
- Time management
- High volume dining
Certification
- Fire Safety Training - August 6th, 2025
- Standard Precautions Training - July 22nd, 2025
- Medication Administration Training - July 11th, 2025
Timeline
Special Needs Child-Care Provider
The Arc Foundation
05.2025 - Current
Waitress
Lighthouse Wine Bra & Bistro
05.2024 - 08.2025
BBA - Human Resources Management
UW-La Crosse
High School Diploma -
Oakfield High School