Jorje Cabrera
DeLand,FL
Summary
Dynamic professional with a proven track record as a Kitchen Manager in a family business, excelling in food safety and staff supervision. Demonstrated expertise in precision haircutting and customer service as a Professional Barber, consistently achieving positive client feedback and fostering a collaborative team environment.
Experienced with advanced haircutting techniques, styling, and grooming. Utilizes client consultation skills to provide tailored services. Track record of maintaining clean and welcoming environment to enhance client comfort and satisfaction.
Knowledgeable kitchen manager with solid background in delivering high-quality grooming services and building strong client relationships. Successfully maintained loyal clientele through personalized and consistent service. Demonstrated proficiency in precision haircutting and effective communication.
Experienced with overseeing kitchen operations and maintaining high standards of food safety and hygiene. Utilizes effective team leadership and organizational skills to ensure smooth daily operations. Track record of implementing efficient inventory management systems and staff training programs.
Food service professional with extensive experience in kitchen management and culinary operations. Known for maintaining high standards of cleanliness and food safety while fostering collaborative team environment. Reliable and adaptable, with strong skills in leadership and problem-solving.
Professional kitchen management expert with comprehensive experience in leading culinary teams, ensuring high-quality food preparation, and maintaining kitchen efficiency. Strong focus on team collaboration, adaptable to changing needs, and dedicated to achieving operational excellence. Skilled in inventory management, staff training, and maintaining health and safety standards. Reliable, results-driven, and prepared to make significant impact in any culinary environment.
Overview
39
39
years of professional experience
Work History
Professional Barber
Self-employeed
04.2009 - Current
- Assisted with administrative tasks such as answering phone calls, managing correspondence, and maintaining accurate client records to support smooth business operations.
- Contributed to salon marketing efforts through engaging social media content showcasing before-and-after photos of client transformations.
- Exhibited a high level of technical proficiency in performing various barber services, including haircuts, shaves, trims, and styling for both men and women.
- Provided excellent customer service by addressing concerns promptly and professionally, resulting in numerous positive reviews from clients.
Kitchen Manager
Family Business
03.1986 - 09.2008
- Maintained clean, safe work environment in compliance with health department regulations.
- Scheduled and received food and beverage deliveries within budget constraints.
- Verified quality and temperature of foods through rigorous checking and testing procedures.
- Mentored new team members to foster teamwork and collaboration among kitchen staff.
- Delivered comprehensive training on food preparation and customer service roles for optimal team performance.
- Achieved consistent success in meeting local health department inspection standards through meticulous safety protocol adherence.
- Developed kitchen policies and procedures to ensure compliance with regulations and operational efficiency.
Education
High School Diploma -
Mott Hall Bronx High School
The Bronx, NY05-1990
Skills
- Beard trimming
- Precision haircutting
- Fade mastery
- Beard shaping
- Multitasking and organization
- Customer service
- Food safety
- Inventory management
- Staff supervision
- Food preparation
- Kitchen management
- Inventory control
- Safe food handling
Languages
Spanish
Native or Bilingual
English
Native or Bilingual
Timeline
Professional Barber
Self-employeed
04.2009 - Current
Kitchen Manager
Family Business
03.1986 - 09.2008
High School Diploma -
Mott Hall Bronx High School
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