Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Jose Batista

Lakeland

Summary

Dynamic and disciplined culinary professional with extensive experience at Texas Roadhouse, excelling in food preparation and quality control. Proven ability to manage time effectively and enhance team collaboration, ensuring high standards of cleanliness and safety. Skilled in problem-solving and maintaining inventory, contributing to reduced waste and improved efficiency.

Culinary professional known for high standards and exceptional results in kitchen. Extensive experience in preparing and presenting diverse dishes. Strong focus on team collaboration and flexibility, ensuring consistent quality and innovation in every meal.

Overview

3
3
years of professional experience

Work History

Cook

Miami Grill
06.2019 - 09.2020
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.

Cook Shift Leader

Texas Roadhouse
12.2017 - 03.2020
  • Maintained a clean and organized workspace, adhering to health department standards for safety and sanitation.
  • Demonstrated exceptional multitasking abilities by overseeing multiple cooking stations simultaneously while maintaining quality control standards.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Successfully managed inventory and reduced waste by carefully monitoring food usage and rotating stock.

Construction Worker

E & C Enterprises
06.2018 - 08.2019
  • Utilized hammers, saws, squares, levels, and fastening devices to complete projects.
  • Maintained clean and organized job sites, contributing to a safe working environment for all employees.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Gathered and disposed of worksite debris to remove safety hazards.
  • Worked with more knowledgeable professionals to grow understanding of principles and construction standards.

Education

Oscar F Smith High School
Chesapeake, VA
06-2018

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Problem-solving
  • Time management
  • Team collaboration
  • Focused and disciplined

Languages

Spanish
Full Professional

Timeline

Cook

Miami Grill
06.2019 - 09.2020

Construction Worker

E & C Enterprises
06.2018 - 08.2019

Cook Shift Leader

Texas Roadhouse
12.2017 - 03.2020

Oscar F Smith High School

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