Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Jose Costa

Keansburg

Summary

Dynamic General Contractor with a proven track record at Bespoke Construction, excelling in project management and team leadership. Skilled in carpentry and construction site management, I effectively coordinated subcontractors and developed budgets, ensuring projects met deadlines and quality standards. Committed to fostering collaboration and enhancing team performance for successful outcomes.

Overview

8
8
years of professional experience

Work History

General Contractor

Bespoke Contruction
02.2017 - 01.2022
  • Managed project timelines, ensuring efficient progress and adherence to deadlines.
  • Coordinated subcontractors and suppliers, facilitating smooth communication and workflow on-site.
  • Developed comprehensive project budgets, monitoring expenses for accuracy and alignment with estimates.
  • Oversaw compliance with safety regulations and building codes, maintaining high standards on all projects.
  • Led team meetings to discuss project updates, addressing concerns and strategizing solutions collaboratively.
  • Hired and oversaw subcontractors to meet project needs.

Lead Line Cook

Lime Fresh Mexican Grill
03.2017 - 05.2019
  • Oversaw kitchen operations, ensuring timely meal preparation and adherence to food safety standards.
  • Trained and mentored junior staff, enhancing skills and improving team performance.
  • Developed and implemented new menu items, increasing customer satisfaction and engagement.
  • Streamlined inventory management processes, reducing waste and optimizing ingredient usage.
  • Maintained cleanliness and organization of kitchen workspace, promoting a safe cooking environment.
  • Coordinated with front-of-house staff to ensure seamless service during peak hours.

Catering Server

English Manor
07.2015 - 04.2016
  • Delivered exceptional customer service during events, ensuring guest satisfaction and seamless dining experiences.
  • Collaborated with kitchen staff to coordinate meal service and maintain food safety standards.
  • Set up and broke down event spaces efficiently, adhering to client specifications and timelines.
  • Trained new servers on company protocols and catering service best practices for improved team performance.
  • Managed inventory of supplies, ensuring timely replenishment and minimizing waste during events.

Assistant Manager

Dunkin' Donuts Franchising
03.2014 - 01.2016
  • Supervised daily operations to ensure efficient service delivery and customer satisfaction.
  • Trained and mentored new staff, enhancing team performance and operational consistency.
  • Managed inventory control processes, reducing waste and optimizing stock levels.
  • Implemented staff scheduling strategies to improve labor efficiency during peak hours.

Education

High School Diploma -

Long Branch High School
Long Branch, NJ
07-2013

Skills

  • Carpentry
  • Concrete work
  • Construction site management
  • Painting and finishing
  • Quality control
  • Demolition
  • Drywall installation
  • Renovation
  • Supply management
  • Roofing installation
  • Building, demolition, and renovation
  • Management

Languages

Spanish
Native or Bilingual
Portuguese
Native or Bilingual

Timeline

Lead Line Cook

Lime Fresh Mexican Grill
03.2017 - 05.2019

General Contractor

Bespoke Contruction
02.2017 - 01.2022

Catering Server

English Manor
07.2015 - 04.2016

Assistant Manager

Dunkin' Donuts Franchising
03.2014 - 01.2016

High School Diploma -

Long Branch High School