Jose Fosal
Santa Rosa,CA
Summary
Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.
Overview
6
6
years of professional experience
Work History
Line Cook
Chessecake Factory
01.2024 - Current
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Participant Trainer
Gastronomy Instructor
01.2020 - 12.2023
- Coached employees on best practices, providing constructive feedback to support their professional growth.
- Evaluated the effectiveness of training initiatives by tracking participant progress and gathering feedback for continuous improvement.
Caregiver
Caregivers
06.2018 - 04.2020
- Assisted clients with activities of daily living, promoting independence and quality of life.
- Cleaned house, ran errands, managed laundry, and completed weekly grocery shopping.
- Assisted with dressing guidance, grooming, meal preparation, and medication reminders.
- Performed light housekeeping duties to maintain cleanliness standards while respecting the patient''s personal space.
- Engaged patients in meaningful conversation, socialization, and activity while providing personal care assistance.
Education
Administración De Hoteleros Turismo Y Gastronomía - Hostelería Y Gastronomía
Mariano Gálvez
Guatemala Internacional Cook - Internacional Cuisine
Internacional Cook
Intecap11.2011
Skills
- Time Management
- Attention to Detail
- Highly motivated
- Cleaning and organization
- Professional Attitude
- Food Preparation
- Food safety knowledge
- Kitchen Sanitization
- Knife Skills
- Kitchen Sanitation
- Following cooking methods
- Grilling Techniques
- Ingredient Preparation
- Food presentation
- Prepared Foods Plating
- Ingredient Stocking
- Appetizer Preparation
- Menu Planning
- Food Preparing, Plating, and Presentation
- Food Plating
- Plating
- Garnishing and Plating
Timeline
Line Cook
Chessecake Factory
01.2024 - Current
Participant Trainer
Gastronomy Instructor
01.2020 - 12.2023
Caregiver
Caregivers
06.2018 - 04.2020
Administración De Hoteleros Turismo Y Gastronomía - Hostelería Y Gastronomía
Mariano Gálvez
Internacional Cook - Internacional Cuisine
Internacional Cook
Similar Profiles
SANTONIO MILLERSANTONIO MILLER
FOOD SERVICE WOKER at Chessecake FactoryFOOD SERVICE WOKER at Chessecake Factory
Tandi HunterTandi Hunter
Hostess at Chessecake FactoryHostess at Chessecake Factory
TANIA MESHOTANIA MESHO
Customer Service Cashier at Chessecake ShopCustomer Service Cashier at Chessecake Shop
Chandra JonesChandra Jones
Executive Assistant to the Chief Executive Officer at Enso VillageExecutive Assistant to the Chief Executive Officer at Enso Village
Alfredo CastanedaAlfredo Castaneda
Detailer at BMWDetailer at BMW