Jose Funez

• Enhanced customer satisfaction by maintaining a clean and organized dining area.
• Assisted servers in providing efficient service for improved guest experiences.
• Ensured timely food delivery by promptly bringing out dishes from the kitchen.
• Reduced wait times for tables by quickly clearing and resetting them after guests departed.

I worker as server in the country club, for 9 years.

• Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
• Maximized table turnover rate by efficiently managing reservations and seating arrangements.
• Assisted in training new hires, providing guidance on restaurant standards and best practices.
• Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
• Served food and beverages promptly with focused attention to customer needs.
• Bussed and reset tables to keep dining room and work areas clean.
• Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.

• Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
• Maximized table turnover rate by efficiently managing reservations and seating arrangements.
• Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
• Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
• Checked guests' identification before serving alcoholic beverages.
• Handled cash transactions accurately, contributing to balanced daily financial reports.