Summary
Overview
Work History
Education
Skills
Spanish
Languages
Timeline
Generic

Jose Garcia

Calumet City ,IL

Summary

Dynamic line cook with a proven track record at Olive Garden, excelling in food preparation and kitchen organization. Highly motivated and detail-oriented, I consistently maximized customer satisfaction through quality control and efficient multitasking. Adept in food safety standards and team coordination, I thrive in fast-paced environments while maintaining a clean and safe workspace.

Overview

3
3
years of professional experience

Work History

Line Cook

Olive Garden
08.2023 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.

Maintenance

Golf Club
05.2022 - Current

Performed mowing, trimming, and maintaining of greens, fairways, and roughs.

Completed groundskeeping tasks ensuring optimal turf conditions.

Equipment maintenance

Education

Jalisco México

Skills

  • Time management
  • Attention to detail
  • Highly motivated
  • Cleaning and organization
  • Professional attitude
  • Reliable and trustworthy
  • Active listener
  • Food preparation
  • Problem-solving
  • Food safety knowledge
  • Team coordination
  • Food safety
  • Cleanliness standards
  • Kitchen sanitization
  • Knife skills
  • Kitchen station setup
  • Kitchen sanitation
  • Following cooking methods
  • Deep fryer operation
  • Kitchen organization
  • Quality control
  • Kitchen operations
  • Line management
  • Grilling techniques
  • Ingredient preparation
  • Food safety standards
  • Meat cutting
  • Frying techniques
  • Food presentation
  • Food allergen safety
  • Equipment maintenance
  • Menu item memorization
  • Ingredients measuring

Spanish

Hablo Español como primer idioma!

Languages

Spanish
Native or Bilingual

Timeline

Line Cook

Olive Garden
08.2023 - Current

Maintenance

Golf Club
05.2022 - Current

Jalisco México
Jose Garcia