Jose M Zamudio
Twin Falls,Id
Summary
Strong Processing Operator with a proven track record at Clif Bar, skilled in team leadership and safety protocols. Adept at enhancing production efficiency through effective decision-making and multitasking. Recognized for training employees and implementing innovative solutions that improved team performance and minimized waste. My work ethic is my strong point always striving to learn anything put in front of me.
Overview
12
12
years of professional experience
Work History
Processing Operator
Clif Bar
Twin Falls, ID
08.2023 - Current
- Processing operator SGA 1
- Measuring and weighing items to meet quality standards and prevent waste
- Kitting room and cooling tunnels
- Performed quality checks on products to ensure they met standards before packaging.
- Responded quickly to machine malfunctions or breakdowns with prompt repairs or adjustments.
Coke Kiln Operator
Amalgamated Sugar
Twin Falls, ID
01.2019 - 06.2023
- Maintain area clean
- Take samples every hour of lime milk
- Set flows, temperatures and belt speeds for efficient, high-quality production.
General Labor
Amalgamated Sugar
Twin Falls, ID
01.2019 - 06.2023
- Wash and Clean filters
- Replace filters when torn
- Take samples every hour of water
- Performed general labor duties such as digging, hauling, lifting, shoveling, and operating various tools.
Lead
Dot Foods
Burley, ID
01.2013 - 01.2019
- Managing employees, putting them in their jobs throughout the day.
- Managing loading, inbound, and outbound loads.
- Contributed innovative ideas and solutions to enhance team performance and outcomes.
- Managed inventory and supplies to ensure materials were available when needed.
- Managed time effectively to ensure tasks were completed on schedule and deadlines were met.
- Operated equipment and machinery according to safety guidelines.
Trainer
Dot Foods
Burley, ID
01.2013 - 03.2014
- Trained employees on all equipment
- Loading and unloading trucks
- Receiving product
- Checking product in
- Maintained up-to-date knowledge of industry trends and best practices.
- Conducted onboarding sessions to orientate new staff members about company policies and procedures.
Education
GED -
Boise State HEP Program
01.2010
Skills
- Team leadership
- Employee training
- Adaptation to change
- Self motivation
- Safety protocols and procedures
- Decision-making
- Multitasking
- Forklift operation
- Maintenance
References
- Miguel Olivarez, (208)219-9751
- Arturo Leon, (208)329-0438
- Tim Bemis, (208)969-0111
Timeline
Processing Operator
Clif Bar
08.2023 - Current
Coke Kiln Operator
Amalgamated Sugar
01.2019 - 06.2023
General Labor
Amalgamated Sugar
01.2019 - 06.2023
Trainer
Dot Foods
01.2013 - 03.2014
Lead
Dot Foods
01.2013 - 01.2019
GED -
Boise State HEP Program