Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Jose Pedroza

Yuma,AZ

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

9
9
years of professional experience

Work History

Line Cook

Foothills Eatery
02.2022 - 08.2023
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Communicated with management on food inventory stock to request order placement.
  • Packaged, arranged and labeled ingredient stock, storing at established temperatures.
  • Trained and assisted new kitchen staff members.
  • Produced high volume covers per day and maintained near-perfect customer satisfaction scores.
  • Collaborated with servers to collect information about specific customer desires and dietary needs.

Line Cook

Broken Yolk Cafe
11.2022 - 05.2023
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
  • Worked closely with kitchen team to meet high demand with delicious, on-recipe foods.
  • Managed opening and closing shift kitchen tasks.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.

Line Cook

La Dona
02.2022 - 12.2022
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.
  • Verified proper portion sizes to consistently attain high food quality standards.

Line Cook

Wheezys Sports Bar & Grill
03.2018 - 01.2021
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Grilled meats and seafood to customer specifications.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Maintained smooth and timely operations in preparation and delivery of meals.
  • Trained new kitchen staff on food safety, preparation and cooking techniques.


Crew Member Cook

Rallys Fast Food Resturant
07.2016 - 03.2018
  • Kept kitchen up to code for health and safety inspections.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Delivered instructions clearly and respectfully to avoid errors due to miscommunication.
  • Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
  • Received and stored food supplies, raw materials and other ingredients.
  • Prepared food items according to recipe to drive quality and consistency.
  • Packaged, arranged and labeled ingredient stock, storing at established temperatures.
  • Communicated with management on food inventory stock to request order placement.

Crew Member

McDonald's
02.2015 - 06.2016
  • Worked well with teammates and accepted coaching from management team.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
  • Took orders, prepared meals, and collected payments.
  • Collaborated with team members to complete orders.
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.
  • Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.

Education

Vista High School
Yuma, AZ
05.2016

Skills

  • Food Presentation Talent
  • Team Oriented
  • Professional Attitude
  • Stock Rotation
  • Portion Management
  • Quality Assurance and Control
  • Menu Item Memorization
  • Workload Management
  • Equipment Cleaning and Maintenance
  • Reliable and Trustworthy
  • Mathematics
  • Microsoft Office
  • Product Signage and Labeling
  • Stocking and Replenishing
  • Exceptional Time Management Skills

Languages

Spanish
Native or Bilingual

Timeline

Line Cook

Broken Yolk Cafe
11.2022 - 05.2023

Line Cook

Foothills Eatery
02.2022 - 08.2023

Line Cook

La Dona
02.2022 - 12.2022

Line Cook

Wheezys Sports Bar & Grill
03.2018 - 01.2021

Crew Member Cook

Rallys Fast Food Resturant
07.2016 - 03.2018

Crew Member

McDonald's
02.2015 - 06.2016

Vista High School
Jose Pedroza