Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Jose Vasquez

Royse City,TX

Summary

Managing partner with several years of experience in the restaurant industry. Adept at setting and meeting big-picture financial goals through day-to-day streamlining. Effective manager and team motivator with a commitment to excellent customer service. Seasoned Managing Partner with background in developing strategic business plans, overseeing operational efficiency, and leading high-performing teams. Strengths include strong leadership skills, financial acumen, and ability to build lasting client relationships. Proven record of driving growth and profitability in previous work through effective business management.

Overview

12
12
years of professional experience

Work History

Managing Partner

Cheddars Stratch Kitchen
Garland, TX
04.2019 - 08.2024
  • Developed and implemented strategies to identify new business opportunities.
  • Negotiated contracts with suppliers, vendors, and clients.
  • Analyzed financial data to identify areas of improvement.
  • Actively participated in strategic planning meetings.
  • Managed daily operations including staff management and client relations.
  • Ensured compliance with legal regulations and corporate policies.

Lead Culinary Manager

Cheddars Stratch Kitchen
The Colony, TX
10.2017 - 06.2024
  • Developed menus, recipes and ordering systems to maximize efficiency in the kitchen.
  • Ensured proper food safety and sanitation standards were met throughout the kitchen.
  • Managed a team of chefs, cooks and other kitchen staff; monitored performance and provided feedback for improvement.
  • Oversaw daily operations of the kitchen including scheduling, budgeting and inventory control.
  • Created cost-effective strategies to reduce waste while maintaining quality standards.
  • Ordered supplies such as ingredients, kitchen equipment and cleaning materials.

Lead Service Manager

Cheddars Stratch Kitchen
Denton, TX
05.2018 - 04.2019
  • Developed and implemented standard operating procedures for food service staff.
  • Maintained records of food inventory, supplies, and equipment.
  • Supervised daily operations of the kitchen staff to ensure compliance with health and safety regulations.
  • Ordered necessary supplies and ingredients on a regular basis to meet operational needs.
  • Tracked costs associated with food production to maintain profit margins.
  • Conducted weekly employee meetings to discuss performance issues and training opportunities.

Culinary Manager

Cheddars Stratch Kitchen
The Colony, TX
05.2017 - 10.2017
  • Trained new employees on safety protocols, knife skills, recipe preparation techniques and plating design.
  • Maintained records of all food production activities including sales figures, purchase orders and stock levels.
  • Established a system for tracking customer complaints regarding food quality or service issues.
  • Monitored employee attendance records to ensure compliance with company policies.
  • Assisted with menu development by suggesting creative dishes that would appeal to customers.

Training Coordinator

Cheddars Stratch Kitchen
Irving, TX
01.2013 - 05.2017
  • Developed training materials and documents such as manuals, handouts, exercises and facilitator guides.
  • Conducted needs assessments to identify gaps in employees' skills and knowledge.
  • Coordinated with subject matter experts to develop effective training content.
  • Organized and scheduled on-site and off-site trainings for staff members.
  • Maintained accurate records of all trainings conducted.

Education

Associate of Arts - Teacher Education

Eastfield College
Mesquite, TX
05-2016

Skills

  • Revenue Growth
  • Forecasting
  • Human Resources Management
  • Food safety expertise
  • Interviewing expertise
  • Financial Administration

Languages

English
Professional
Spanish
Professional

Timeline

Managing Partner

Cheddars Stratch Kitchen
04.2019 - 08.2024

Lead Service Manager

Cheddars Stratch Kitchen
05.2018 - 04.2019

Lead Culinary Manager

Cheddars Stratch Kitchen
10.2017 - 06.2024

Culinary Manager

Cheddars Stratch Kitchen
05.2017 - 10.2017

Training Coordinator

Cheddars Stratch Kitchen
01.2013 - 05.2017

Associate of Arts - Teacher Education

Eastfield College
Jose Vasquez