Summary
Overview
Work History
Education
Skills
Hobbies
Languages
Timeline
Generic

Josefa Cho

Santiago,Metropolitan Region

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level [Job Title] position. Ready to help team achieve company goals.

Overview

10
10
years of professional experience

Work History

Production Nutritionist

Pan De Azúcar LTDA
02.2023 - 08.2023
  • Monitored quality control procedures to guarantee preparation and delivery of food services.
  • Planned, directed, and monitored production functions of production staff.
  • Worked effectively in fast-paced environments.
  • Created and prepared visual aids, manuals and other materials used in training sessions for the food manipulators.
  • Determined client-specific nutrient and energy requirements and planned monthly meal plans (food services provided).
  • Collaborated in the elaboration of the company's HACCP manual during the accreditation process.
  • Coached nutrition and dietetic students during their internship at the production central.

Nutritionist and Dietitian

Self Employed
01.2023 - Current
  • Completed detailed nutritional assessments of each patient based on health history, medical conditions and energy requirements.
  • Coached individuals on methods for managing chronic diseases with effective dietary plans.
  • Determined client-specific nutrient and energy requirements, with consideration to specific lifestyles, physiology and medical concerns.
  • Performed relevant anthropometric measurements.
  • Conduct online sessions with patients, providing personalized assistance regarding mean plan development, addressing individualized dietary requirements.

Middle School Substitute Teacher

International School Nido De Aguilas
02.2022 - 02.2023
  • Kept classroom environments consistent and focused on learning by establishing and enforcing clear objectives.
  • Provided one-on-one attention to students, while maintaining overall focus on entire group.
  • Supported student skill development in alignment with personal and academic goals.

Educational Tutor

Self Employed
03.2016 - 03.2023
  • Taught and supported multiple students contents related to the subjects of math, biology, chemistry and english. Ages 3-18 and levels from elementary up to IB courses.
  • Provided homework assistance.
  • Motivated students towards learning and studying to build self-confidence and reduce fear of failure.
  • Used personalized learning plans to guide students to deeper understanding of course material and learning styles, on site and remotely.
  • Created tailored lesson plans and study guides to teach and assist students in area of study.
  • Met with parents to discuss student progress and address concerns.

ICU Clinical Nutritionist Intern

Clinica Universidad De Los Andes
11.2022 - 01.2023
  • Monitored calorie count for individual patients in accordance with specific nutritional needs as specified by physicians.
  • Collaborated with physicians and healthcare personnel to determine nutritional needs and diet restrictions of clients.
  • Documented clinical findings and entered pertinent health data for processing and recordkeeping.
  • Counseled patients on nutrition issues such as cancer, tube feeding management, failure to thrive and feeding dysfunction.
  • Calculated, revised and verified proper enteral and parenteral feedings to meet nutritional needs.
  • Performed relevant anthropometric measurements to bed-bound and hospitalized patients.

Primary Care Nutritionist Intern

CESFAM Ossandón La Reina
06.2022 - 08.2023
  • Educated clients about long-term health benefits of balanced diets and exercise programs.
  • Monitored calorie count for individual patients in accordance with specific nutritional needs as specified by physicians.
  • Managed multiple nutritional educational groups to increase patient nutrition knowledge.
  • Referred patients to appropriate outpatient settings for additional diet education and support.
  • Produced clear and concise meal and exercise plans for clients based on specific dietary needs and medical requirements.
  • Performed relevant anthropometric measurements to patients.

Production Nutritionist Intern

Pan De Azucar LTDA
10.2022 - 12.2023
  • Monitored quality control procedures to guarantee preparation and delivery of food services.
  • Planned, directed, and monitored production functions of production staff.
  • Created and prepared visual aids, manuals and other materials used in training sessions for the food manipulators.
  • Determined client-specific nutrient and energy requirements and planned monthly meal plans (food services provided).
  • Collaborated in the elaboration of the company's HACCP manual during the accreditation process.
  • Coached nutrition and dietetic students during their internship at the production central.

Pediatric Nutritionist Intern

Red Salud Vitacura
03.2022 - 05.2022
  • Assessed patients' nutritional and health statuses to prescribe appropriate eating and exercise plans.
  • Collaborated with physicians and healthcare personnel to determine nutritional needs and diet restrictions of patients.
  • Planned, directed, and monitored clinical functions of dietetic staff.
  • Determined patient-specific nutrient and energy requirements, with consideration to specific lifestyles, physiology and medical concerns.
  • Performed relevant anthropometric measurements to bed-bound and hospitalized patients

Pediatric Nutritionist Intern

Fundación De Diabetes Juvenil Chile
05.2022 - 06.2022
  • Educated type 1 diabetes patients about long-term health benefits of balanced diets and exercise programs.
  • Managed multiple nutritional educational groups to increase patient nutrition knowledge.
  • Created and prepared visual aids, manuals and other materials used in teaching.
  • Referred patients to appropriate outpatient settings for additional diet education and support.
  • Counseled clients on nutrition issues related to Type 1 Diabetes.

Cooking Teacher (Summer School)

International School Nido De Aguilas
01.2015 - 01.2022
  • Planned and delivered cooking activities for children ages 2-6.
  • Motivated students to achieve new levels of skill in diverse kitchen tasks.
  • Coached assistants on cooking techniques and performance strategies.
  • Maintained clean, neat and well-sanitized kitchen.

Housekeeper and Babysitter

Self Employed
03.2014 - 03.2023
  • Managed laundry sorting, washing, drying, and ironing.
  • Communicated positively with children and guardians.
  • Organized and cleaned home after activities by picking up toys and straightening up play room.
  • Prepared healthy, age-appropriate snacks and meals.
  • Reassured children when upset providing emotional support and stability.
  • Assisted with meal preparation, light housekeeping and laundry to support family with additional chores.

Education

Bachelor of Science - Nutrition And Dietetics

Universidad De Los Andes
Santiago, Chile
04.2023

Bachelor of Science - Obstetrics

Universidad De Los Andes
Santiago, Chile

High School Diploma -

International School Nido De Aguilas
Santiago, Chile
07.2016

Certification - Ayurveda Nutritionist

Soul - Escuela De Yoga & Ayurveda
Santiago, Chile
12.2023

Skills

  • Strategy Planning
  • Quality Control Procedures and Safe Food Production
  • Clinical Dietetics and Nutritional Analysis (adults, pediatrics)
  • Document Management and knowledge in Word, Excel, PowerPoint and Google equivalents
  • Verbal and Written Communication
  • First Aid
  • Critical Thinking
  • Complex Problem-Solving
  • Active Learning
  • Instructional Methods
  • Social Perceptiveness
  • Cooking and Cooking Instruction

Hobbies

  • Club level volleyball
  • Performance weight lifting
  • Pottery and drawing
  • Cooking
  • Geography trivia

Languages

English
Native or Bilingual
Spanish
Native or Bilingual
German
Elementary

Timeline

Production Nutritionist

Pan De Azúcar LTDA
02.2023 - 08.2023

Nutritionist and Dietitian

Self Employed
01.2023 - Current

ICU Clinical Nutritionist Intern

Clinica Universidad De Los Andes
11.2022 - 01.2023

Production Nutritionist Intern

Pan De Azucar LTDA
10.2022 - 12.2023

Primary Care Nutritionist Intern

CESFAM Ossandón La Reina
06.2022 - 08.2023

Pediatric Nutritionist Intern

Fundación De Diabetes Juvenil Chile
05.2022 - 06.2022

Pediatric Nutritionist Intern

Red Salud Vitacura
03.2022 - 05.2022

Middle School Substitute Teacher

International School Nido De Aguilas
02.2022 - 02.2023

Educational Tutor

Self Employed
03.2016 - 03.2023

Cooking Teacher (Summer School)

International School Nido De Aguilas
01.2015 - 01.2022

Housekeeper and Babysitter

Self Employed
03.2014 - 03.2023

Bachelor of Science - Nutrition And Dietetics

Universidad De Los Andes

Bachelor of Science - Obstetrics

Universidad De Los Andes

High School Diploma -

International School Nido De Aguilas

Certification - Ayurveda Nutritionist

Soul - Escuela De Yoga & Ayurveda
Josefa Cho