Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Josemaria Rodriguez

Tampa

Summary

Adept at multitasking and demonstrating a strong work ethic, I enhanced customer service at CRUST by efficiently managing multiple tables and streamlining team workflows. Skilled in POS systems and staff supervision, my proactive approach ensured seamless service transitions and exceptional guest experiences, contributing to a positive dining atmosphere.

Hospitality professional prepared for this role with comprehensive experience in high-energy environments. Proven ability to create memorable guest experiences and maintain well-organized bar area. Reliable team player and adaptable to changing needs, showcasing skills in mixology and customer interaction.

Overview

4
4
years of professional experience

Work History

Bartender

94th Aero Squadron Restaurant Miami
12.2023 - 08.2024
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.

Server /Head Bartender

CRUST
06.2022 - 12.2023
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.

Server

Awa Miami at Riverside
02.2020 - 01.2022
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
  • Handled cash transactions accurately, contributing to balanced daily financial reports.

Education

Bachelor of Administration - Business Management

USIL
Lima, Peru
12-2014

High School Diploma -

SSCC Recoleta
Lima, Peru
12-2002

Skills

  • Strong multitasking
  • Strong work ethic
  • Staff training and supervision
  • Team player attitude
  • Exceptional customer service

Languages

English
Professional Working
Spanish
Native or Bilingual
French
Limited Working

Timeline

Bartender

94th Aero Squadron Restaurant Miami
12.2023 - 08.2024

Server /Head Bartender

CRUST
06.2022 - 12.2023

Server

Awa Miami at Riverside
02.2020 - 01.2022

Bachelor of Administration - Business Management

USIL

High School Diploma -

SSCC Recoleta
Josemaria Rodriguez