Summary
Overview
Work History
Education
Skills
Timeline
Generic

Joseph A Kloiber, III

Wilmington,NC

Summary

Flexible and organized Restaurant Manager with 2 years of experience facilitating busy restaurant environment operation. Customer-driven and highly coordinated managerial staff with collaborative mindset and team orientation. Conscious innovator with consistent focus enhancing employee workplace satisfaction. Seeking opportunities for professional growth within a company.

Overview

4
4
years of professional experience

Work History

Restaurant Manager

Charlington, LLC
Wilmington, NC
06.2020 - Current
  • Managed day-to-day operations of restaurant, including scheduling, budgeting, and inventory control.
  • Oversaw the recruitment, hiring, onboarding, training, scheduling and evaluation of employees.
  • Resolved customer complaints in a professional manner to maintain positive relationships with guests.
  • Developed strategies for improved operational efficiency and customer satisfaction.
  • I started as a busser in 2020 and quickly worked my way to Manager. My duties include: scheduling, hiring and customer complaints. I manage between 20-25 FOH employees. At times my oversight includes the employees in BOH.

Fire Watcher

Ansley Park Luxury Living
Wilmington, NC
08.2023 - 12.2023
  • Monitored fire alarm systems and responded to emergency calls.
  • Investigated potential causes of fires and reported findings to supervisors.

Education

Associate of Arts -

University of North Carolina At Charlotte
Charlotte, NC
05-2020

Skills

  • Menu Development
  • Schedule Coordination
  • Staff Management
  • Customer Engagement
  • Restaurant Operations Management
  • Customer-Oriented
  • Complaint Resolution
  • Stable Work History
  • Inventory Control
  • Public Speaking

Timeline

Fire Watcher

Ansley Park Luxury Living
08.2023 - 12.2023

Restaurant Manager

Charlington, LLC
06.2020 - Current

Associate of Arts -

University of North Carolina At Charlotte
Joseph A Kloiber, III