Summary
Overview
Work History
Education
Skills
Work Availability
Timeline
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Joseph Albright Jr

Reading,PA

Summary

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

11
11
years of professional experience

Work History

Housekeeper

Berks Heim Nursing And Rehabilitation
Reading, PA
04.2019 - Current
  • Disinfected and mopped bathrooms to keep facilities sanitary and clean.
  • Disposed of trash and recyclables each day to avoid waste buildup.
  • Vacuumed rugs and carpeted areas in offices, lobbies and corridors.
  • Used chemicals by following safety protocols and procedures to avoid burns and injuries.
  • Restocked room supplies such as facial tissues for personal touch with every job.
  • Adhered to professional house cleaning checklist.
  • Documented and reported necessary facility and building repairs observed.
  • Operated power equipment tools such as backpack vacuums and floor sweepers.
  • Trained new employees on departmental procedures and provided assistance in finding cleaning supplies.

Cook/ Dietary Aide

Berks Heim Nursing And Rehabilitation
Reading, PA
09.2015 - 04.2019
  • Served meals to residents in accordance with established schedules and dietary procedures.
  • Washed plates, cups, serving and eating utensils and kitchen equipment in commercial dishwasher.
  • Maintained strict levels of cleanliness for tables, floors and prep areas.
  • Cleared tables and removed dishes, trays and utensils from dining room to dishwashing area.
  • Arranged tray and or table settings with proper tableware, condiments and tray card.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Assisted in maintaining dry storage areas and handling unpacking, dating and rotating of food and non-food supplies as directed.
  • Upheld efficiency of meal services by pre-setting tables before patients arrived.
  • Increased aide productivity by working closely with staff to redesign cleaning protocols, processes and workflows.
  • Referred patients to appropriate outpatient settings for additional diet education and support.

Short Order Cook

Penn State Health St. Joseph Medical Center
Reading, PA
07.2011 - 09.2015
  • Worked in fast-paced environment with sense of urgency to serve guests quickly.
  • Understood cooking techniques and fundamentals to maximize safe food handling.
  • Prepared food items according to recipe to drive quality and consistency.
  • Prepared food items such as meats, poultry and fish for frying purposes.
  • Kept kitchen up to code for health and safety inspections.
  • Interacted with customers to address kitchen-related complaints and praise.
  • Prepared meals with special accommodations for those with allergies.
  • Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
  • Planned order execution to simultaneously deliver items ordered together.
  • Checked temperature of foods to guarantee doneness and prevent food-borne illnesses.
  • Handled portion control activities according to specified instructions provided by chef.
  • Restocked stations and supplies during slower periods between rushes.
  • Cleaned food preparation equipment, work areas and counters or tables.
  • Grilled, cooked and fried foods such as french fries, eggs and pancakes.
  • Prepared ingredients and cooked food using standardized recipes and food preparation checklists.
  • Planned work on orders so items served together finished cooking at same time.
  • Adjusted recipes with different ingredients or preparation methods based on customers' requests.
  • Garnished finished meats with sauces and toppings for flavor or appearance.
  • Served customers at steam tables with proper cooking, plating and delivery.

Education

Associate Degree In Specialized Business - Culinary Arts

Yti Career Institute - Lancaster
Lancaster, PA
05.2012

Skills

  • Room and Public Space Cleaning
  • Cart Stocking and Organization
  • Wall and Ceiling Cleaning
  • Health Standards Compliance
  • Trash Collection and Disposal
  • CDC Sanitation Guidelines
  • Greet Guests
  • Floor Cleaning, Polishing and Waxing
  • COVID-19 Safety Procedures
  • Guest Service and Support
  • Team Support and Collaboration
  • Storage Area Management
  • Stocking Bathrooms
  • Clean Rooms Expertise
  • Chemical Cleaning
  • Garbage Disposal
  • Time Management
  • Stain Removal
  • Proper Waste Disposal
  • Removing Trash
  • Guest Satisfaction
  • Bloodborne Pathogens
  • Room Sanitization
  • Equipment Selection
  • Daily Cleaning and Sanitation
  • Reading Comprehension

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Housekeeper

Berks Heim Nursing And Rehabilitation
04.2019 - Current

Cook/ Dietary Aide

Berks Heim Nursing And Rehabilitation
09.2015 - 04.2019

Short Order Cook

Penn State Health St. Joseph Medical Center
07.2011 - 09.2015

Associate Degree In Specialized Business - Culinary Arts

Yti Career Institute - Lancaster
Joseph Albright Jr