Joseph Amato
Omaha,NE
Summary
Seasioned individual with 10 plus years in the construction industry. Along with hardworking professional focused on maximizing quality, code compliance, and efficiency while meeting budget and design guidelines. Demonstrated strategic thinking, and confident decision-making abilities.
Overview
19
19
years of professional experience
Work History
Construction Foreman
Hawkins Construction
Omaha, NE
03.2021 - Current
- Coordinate with subs for weekly production and scheduling.
- Organized the storage of supplies, tools and equipment used in the course of construction activities.
- Monitored the use of resources including personnel, materials, machines, tools and vehicles during project execution.
- Perform hands-on work in day-to-day tasks.
- Enforced safety rules at all times to reduce workplace hazards for both employees and visitors.
- Developed work plans, assigned tasks and monitored progress to ensure timely completion of projects within budget.
- Provided leadership by motivating crew members while maintaining a safe working environment.
- Maintained records such as daily time sheets, material orders, project costs and contractor information.
- Read and followed blueprints when planning and implementing construction phases.
Construction Foreman
CM's Outdoor Solutions Group
Omaha, NE
07.2010 - 03.2021
- Enforced safety rules at all times to reduce workplace hazards for both employees and visitors.
- Ordered supplies from vendors as required ensuring that sufficient quantities were available when needed.
- Prepared weekly reports detailing progress made on each project along with any potential problems that may arise.
- Managed the production schedule of employees daily, weekly and monthly
Owner/Store Manager
Amatos Resturant
Omaha, NE
06.2006 - 07.2019
- Ordered supplies from vendors as needed while staying within budget guidelines.
- Ensured compliance with all food safety regulations and sanitation standards.
- Maintained detailed records of sales transactions and daily shift reports.
- Adhered to all health department regulations regarding food storage and preparation.
- Provided exceptional customer service by anticipating guest needs before they arise.
- Developed strategies for improved operational efficiency and customer satisfaction.
- Supervised and trained staff in customer service, food handling, and safety protocols.
- Managed day-to-day operations of restaurant, including scheduling, budgeting, and inventory control.
Education
Some College (No Degree) - Construction Management
Metro Community College
Omaha, NESkills
- Crew oversight, personelle scheduling
- Equipment coordinating and scheduling
- Leica Geosystems trained
- OSHA 30-hour Certified
- Site Safety Representative
- CPR and First Aid Certified
- Confined Space Certified
- Silica Certified
- Adaptable
- Supervisory skills
References
References available upon request.
Timeline
Construction Foreman
Hawkins Construction
03.2021 - Current
Construction Foreman
CM's Outdoor Solutions Group
07.2010 - 03.2021
Owner/Store Manager
Amatos Resturant
06.2006 - 07.2019
Some College (No Degree) - Construction Management
Metro Community College
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