Joseph Barud
Cheswick,PA
Summary
To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
3
3
years of professional experience
Work History
Line Cook
Watercolour Grillhouse
05.2023 - 07.2024
- Grilled meats and seafood to customer specifications.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
Line Cook
Pittsburgh Field Club
12.2021 - 03.2023
- Plated and presented all dishes to match established restaurant standards.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Education
High School Diploma -
Excel High School
07.2021
Skills
- Problem-Solving
- Time Management
- Team Coordination
- Professional Attitude
- Active listener
- Highly motivated
Timeline
Line Cook
Watercolour Grillhouse
05.2023 - 07.2024
Line Cook
Pittsburgh Field Club
12.2021 - 03.2023
High School Diploma -
Excel High School
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