Joseph Castaneda
West Sacramento
Summary
A motivated, hardworking, and reliable employee who has the will to achieve the companies primary goals in the restaurant industry. SKILLS Organized Active Listening Attention To Detail Time Management Communication
Overview
9
9
years of professional experience
1
1
Certification
Work History
LINE COOK, Buffalo Wild Wings
09.2023 - 11.2023
- Maintained a clean and organized work area, including all cooking surfaces, utensils, and equipment.
- Adapted well under pressure in high volume environments while maintaining focus on quality execution.
- Collaborated with team members to complete tasks quickly and efficiently during peak hours of operation.
- Practiced safe food handling procedures in accordance with local health regulations.
- Accurately read food orders from tickets or monitors in order to prepare requested items correctly.
LINE COOK
DISHWASHER, BJ's Restaurant & Brewhouse
07.2015 - 03.2017
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
- Communicated closely with managers and servers on all customer orders.
PORTER, Property
12.2014 - 06.2015
- Performed cleaning and maintenance duties as directed.
- Completed sweeping, mopping, and window-cleaning.Maintained building exteriors for professional, clean presentation standards
- Kept public pathways clear of safety hazards and spills with regular checks and attention.
- Stored supplies safely and securely to prevent theft and damage.
Education
HIGH SCHOOL DIPLOMA -
Certification
ServSafe Food Handlers
Timeline
LINE COOK, Buffalo Wild Wings
09.2023 - 11.2023
LINE COOK
DISHWASHER, BJ's Restaurant & Brewhouse
07.2015 - 03.2017
PORTER, Property
12.2014 - 06.2015
HIGH SCHOOL DIPLOMA -
ServSafe Food Handlers