Hi, I’m
Joseph Grant
Tucson,AZ
Summary
Dedicated professional with a strong background in food service and animal care. Known for effective time management, resilience, and a commitment to continuous improvement. Eager to leverage leadership skills to enhance team performance and operational efficiency.
Dynamic crew member skilled in interactive communication and teamwork. Proven ability to maintain high standards in fast-paced environments while ensuring customer satisfaction.
Overview
14
years of professional experience
Work History
Capriotti's
Crew Member
12.2023 - Current
Job overview
- Stocked shelves to organize aisles in assigned department.
- Kept food preparation area, equipment, and utensils clean and sanitary.
- Became familiar with products to answer questions and make suggestions.
- Operated cash register to ring up final bill and process various forms of payment.
- Cleaned and maintained all areas of restaurant to promote clean image.
- Cultivated interpersonal skills by building positive relationships with others.
- Filled out daily shift log to record amount of food prepared, used and leftover.
- Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
- Loaded dishwasher with china and thoroughly hand-washed dishes, pans and utensils to tidy up serving line.
- Developed and maintained courteous and effective working relationships.
- Strengthened communication skills through regular interactions with others.
- Passionate about learning and committed to continual improvement.
- Gained strong leadership skills by managing projects from start to finish.
- Managed time efficiently in order to complete all tasks within deadlines.
- Worked well in a team setting, providing support and guidance.
SUBWAY®Restaurants
Sandwich Artist
02.2018 - 04.2022
Job overview
- Shared information with customers about menu items, preparation methods, and ingredients.
- Trained team members to prepare sandwiches and other items according to instructions.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
- Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
- Filled out daily shift log to record amount of food prepared, used and leftover.
- Reconciled receipt totals, cash and credit payments to address shortages.
- Loaded food, dishes and utensils on carts and trays to transport from designated food preparation areas to designated tables.
- Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
- Loaded dishwasher with china and thoroughly hand-washed dishes, pans and utensils to tidy up serving line.
- Developed strong communication and organizational skills through working on group projects.
- Developed and maintained courteous and effective working relationships.
- Skilled at working independently and collaboratively in a team environment.
- Worked effectively in fast-paced environments.
- Exercised leadership capabilities by successfully motivating and inspiring others.
- Demonstrated a high level of initiative and creativity while tackling difficult tasks.
- Strengthened communication skills through regular interactions with others.
- Adaptable and proficient in learning new concepts quickly and efficiently.
- Passionate about learning and committed to continual improvement.
Broadway Animal Hospital
Kennel Technician
10.2012 - 07.2017
Job overview
- Kept cages, kennels, play yards, and grooming areas neat and clean.
- Monitored animals for signs of disease, illness, or injury and communicated concerns to owners.
- Strengthened communication skills through regular interactions with others.
- Adaptable and proficient in learning new concepts quickly and efficiently.
- Gained strong leadership skills by managing projects from start to finish.
- Passionate about learning and committed to continual improvement.
- Demonstrated strong organizational and time management skills while managing multiple projects.
- Managed time efficiently in order to complete all tasks within deadlines.
- Worked well in a team setting, providing support and guidance.
- Managed inventory, ordered new supplies and maintained optimal storage to meet expected needs.
- Monitored animal behavior and completed examinations to identify illnesses, injuries, or potential diseases.
- Performed basic wound care and other medical aid, working with veterinarians to handle advanced cases.
- Consulted with veterinarians to diagnose problems and administered prescribed treatments.
- Administered Preventatives and Vaccinations
- Assisted Veterinarian by holding down animals for X-rays
Education
IIA CollegeTucson, AZ
from Business Marketing
University Overview
- Foundational concepts, including pricing strategies, market segmentation, and distribution channels
- Analytical Thinking: Using data to inform business decisions and measure campaign performance.
- Strategic Planning: Developing comprehensive marketing plans to meet organizational goals.
- Communication: Effective storytelling for brand building and content creation.
- Leadership & Management: Skills in leading projects and managing teams.
- Brand Management: Strategies for building, maintaining, and managing brand equity.
Skills
- Cooking
- Docking management
- Maintenance and repair
- Learning agility
- Sanitation protocols
- Integrity and honesty
- Creativity and innovation
- Self-discipline
- Order delivery practices
- Team contributions
- Interactive communication skills
- Stock management
- Product knowledge
- Willingness to learn
- Teamwork and collaboration
- Diversity awareness
- Time management
- Resilience and persistence
Timeline
Crew Member
Capriotti's
12.2023 - Current
Sandwich Artist
SUBWAY®Restaurants
02.2018 - 04.2022
Kennel Technician
Broadway Animal Hospital
10.2012 - 07.2017
IIA College
from Business Marketing