Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Extracurricular activities
Timeline
Generic

Joseph King

Canton,MA

Summary

Focused and creative student looking to help your team succeed. Developed strong organizational and multitasking skills in fast-paced food service environment. Demonstrated ability to handle high-pressure situations and maintain high standards of service. Seeking to transition into a new field where these skills can be effectively utilized and further developed. Comes into work every day with a professional, positive attitude in order to promote success and effective teamwork within the workplace.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Food Service Specialist

Big Y Food Service
06.2024 - Current
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Optimized meal production processes, resulting in lower wait times for customers during peak hours.
  • Demonstrated versatility in adapting quickly to changing demands in various roles such as cook, server or cashier when required.
  • Kept surfaces, tools and equipment clean and sanitized.
  • Enhanced customer satisfaction by ensuring timely and efficient food service deliveries.
  • Improved food safety standards by consistently maintaining a clean and organized workspace.
  • Streamlined inventory management, reducing overall costs for the establishment.
  • Utilized time management skills effectively prioritizing tasks under pressure ensuring smooth operations during busy periods.
  • Increased kitchen staff efficiency through effective delegation of tasks and responsibilities.
  • Prepared components for foods such as soups, entrees and side dishes.
  • Reduced food waste by implementing proper portion control techniques in meal preparation.
  • Collaborated with team members to maintain a positive work environment and exceptional service standards.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.

Catering Associate

The Catered Affair
05.2024 - Current
  • Provided friendly, courteous service to create memorable moments for guests.
  • Consistently met tight deadlines under pressure while maintaining composure and professionalism during high-stress situations.
  • Arranged linens and table settings according to seating plan and event theme.
  • Served appetizers, delivered entrees, and refilled beverages for banquet guests.
  • Presented food and beverages on buffet tables and drink stations in line with formality and specifications of each event.
  • Ensured compliance with health regulations by maintaining a sanitary work environment and training staff on safe food handling practices.
  • Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
  • Fostered enjoyable event atmosphere through friendly guest interactions
  • Developed strong relationships with clients through clear communication and proactive problem-solving skills.
  • Lifted and carried heavy materials.
  • Contributed to the company''s growth through diligent work ethic, consistency in performance, and dedication to delivering outstanding catering experiences.
  • Boosted efficiency by coordinating logistics between kitchen staff, servers, and event planners during events.

IT Assistant

Computer Technologies, Inc
05.2023 - 08.2023
  • Assisted in network maintenance, ensuring smooth connectivity for all users.
  • Collaborated with IT team to successfully complete large projects within strict deadlines.
  • Optimized hardware performance through regular maintenance checks and upgrades when necessary.
  • Played a key role in successful office relocation by coordinating IT equipment transfer and setup.
  • Provided timely technical support to employees, minimizing downtime and maintaining workflow continuity.
  • Conducted monthly reviews of existing systems to identify areas requiring improvements or updates.

Food Service Worker

Big Y Food Service
02.2022 - 05.2023
  • Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Maintained safety standards by properly handling food and adhering to sanitation guidelines.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Prepared and served various food and drink items to customer specifications in fast-paced environments.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Demonstrated versatility by quickly adapting to various roles within the food service environment as needed.
  • Learned other teammates' work tasks to train as backup.
  • Developed and maintained positive relationships with customers to enhance service.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.

Education

Bachelor of Science - Computer Science

Merrimack College
North Andover, MA
05-2026

High School Diploma -

Canton High School
Canton, MA
06-2022

Skills

  • Customer service and assistance
  • Cleaning and sanitizing
  • Safe food handling
  • Allergen awareness
  • Equipment maintenance
  • Strong work ethic
  • Positive attitude
  • Team oriented
  • Customer service
  • Fast-paced environment
  • Quick learner
  • Problem-solving

Accomplishments

  • Became an Eagle Scout by demonstrating hard work, consistency, ability to meet deadlines in a timely manner, and the ability to come up with creative solutions to unforeseen problems.
  • Numerous successes in customer satisfaction by effectively communicating with the customer and by collaborating with other team members to solve problems.
  • Collaborated effectively with team of 50 plus members during multiple catering and serving events.

Certification

  • TIPS Certified
  • CPR Certified

Extracurricular activities

  • 10+ Years of experience playing Trombone
  • Currently learning Guitar
  • Heavily involved in the Merrimack College Marching + Pep Bands


Timeline

Food Service Specialist

Big Y Food Service
06.2024 - Current

Catering Associate

The Catered Affair
05.2024 - Current

IT Assistant

Computer Technologies, Inc
05.2023 - 08.2023

Food Service Worker

Big Y Food Service
02.2022 - 05.2023

Bachelor of Science - Computer Science

Merrimack College

High School Diploma -

Canton High School
Joseph King