Joseph Ochoa
Dinuba,CA
Summary
Adept at enhancing production efficiency and quality, joseph tenure at Cargill showcased his expertise in machinery setup and preventive maintenance, alongside a strong stress tolerance. Achieved a significant improvement in production targets through meticulous quality assurance and workplace safety practices, leveraging skills like equipment maintenance and production planning. Steady Saw Operator in-depth knowledge of production procedures and advanced skills in blueprint and schematic interpretation. Lifts over 80 pounds and safely operates heavy equipment. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Brisket Saw Operator
Cargill
04.2020 - 05.2024
- Set up and calibrated machinery to meet specific production requirements.
- Set up and powered saws to cut, slot, groove, miter and trim metallic and non-metallic workpieces according to specifications.
- Completed special cuts, grooves and bevels to produce desired looks.
- Monitored operating machinery to assess progress, adjust settings, and maintain production speeds.
Production Worker
Harris Ranch Beef
01.2019 - 12.2019
- Inspected final products to assess compliance with quality standards and established tolerances.
- Organized work to meet demanding production goals.
- Resolved issues quickly to maintain productivity goals.
- Supported machine operators in setup and operation of production equipment resulting in efficient runs.
Deboner
Central Valley Meat Co
06.2017 - 02.2018
- Operated grinding machines to prepare special items like sausages.
- Cut product into correct sizes and arranged in trays for packaging.
- Worked in associated departments like smoke houses and inventory movement.
- Used vacuum packing equipment to seal final cuts for shipping.
Production Worker
Poindexter Nut
01.2017 - 04.2017
- Drilled floors, hung plywood, and applied [Product] to achieve production requirements.
- Collaborated with other departments to optimize production workflows.
- Maintained organized work area by cleaning and removing hazards.
- Organized and prepared workstations and materials needed for operations to maximize productivity.
- Made sure that products were produced on time and are of good quality.
- Met production targets and tight deadlines by collaborating closely with team members.
Forklift Operator
Ruiz Foods
09.2016 - 12.2016
- Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.
- Inspected equipment for defects and performed repairs or maintenance tasks.
- Unloaded materials and goods at designated locations for best project availability.
- Coordinated with other lift truck drivers and production personnel to process orders efficiently.
- Maneuvered forklift safely in congested and confined areas using blind side mirrors and looking over shoulder consistently.
- Operated forklift in compliance with OSHA guidelines and organizational policies.
- Operated equipment safely and efficiently to prevent damage to items and avoid injuries.
- Maneuvered forklift safely using appropriate load rates and maintaining clear visibility of work areas.
Shipping and Receiving Clerk
VF Outdoor
01.2016 - 03.2016
- Operated equipment such as forklifts and balers to move outgoing shipments to loading area.
- Received incoming shipments, compared contents against associated records and transmitted to proper department.
- Collaborated with internal departments to verify customer satisfaction and order accuracy.
- Processed invoices and order forms for goods received and shipped for proof of transactions.
- Used pallet jacks and dollies to load and unloaded goods from trucks and containers.
- Packed, secured, labeled and applied postage to materials to prepare items for shipment.
Lead Cook
Mariscos Colima
07.2015 - 12.2015
- Monitored cooks and dishwasher performance and suggested improvements to streamline processes and increase team efficiency.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Coordinated line cook break schedules to avoid delays during busy periods and maintain adequate coverage.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Prepared ingredients ahead of time to promote efficiency in dish garnishing.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Produced high volume covers per day and maintained near-perfect customer satisfaction scores.
- Taught kitchen staff safety protocols and restaurant standards.
- Took over line positions in event of emergency.
- Supervised line cooks to monitor food safety and order accuracy.
Trench Digger
Brownies Contractors Inc
01.2015 - 05.2015
- Drove construction equipment to excavate and grade land on road beds.
- Dug ditches and trenches using trench rollers, rammers and shovels for small-scale excavations.
- Coordinated machine actions with other crew member activities by positioning and moving loads to necessary locations.
- Performed thorough inspections and provided accurate written quotes for needed work.
Education
GED -
Dinuba High School
Dinuba, CA05.2010
Skills
- Blade installation
- Preventive machine maintenance
- Raw Materials Handling
- Machinery setup
- Quality Control
- Equipment Inspection
- Workplace Safety
- Machine setup
- OSHA Compliance
- Forklift Operation
- Shipment Processing
- Palletizing
- Heavy industrial equipment
- Kitchen Sanitation
- Food inventory management
- Food Processing
- Allergen safety
- Spoilage prevention
- Employee Supervision
- Kitchen Organization
- Kitchen Management
- Food presentation
- Crew training
- Food Safety
- Sanitation Practices
Accomplishments
- Achieved duty by completing responsibilities with accuracy and efficiency.
- Achieving a More team effort Work performance through effectively Assisting others With teamwork.
Certification
- Certified brisket saw operator , of cargill.
- certified forklift operator Training,Ruiz foods.
- Certified scissor lift, poindexter.
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Work Preference
Work Type
Full TimeLocation Preference
On-SiteImportant To Me
Career advancementTimeline
Brisket Saw Operator
Cargill
04.2020 - 05.2024
Production Worker
Harris Ranch Beef
01.2019 - 12.2019
Deboner
Central Valley Meat Co
06.2017 - 02.2018
Production Worker
Poindexter Nut
01.2017 - 04.2017
Forklift Operator
Ruiz Foods
09.2016 - 12.2016
Shipping and Receiving Clerk
VF Outdoor
01.2016 - 03.2016
Lead Cook
Mariscos Colima
07.2015 - 12.2015
Trench Digger
Brownies Contractors Inc
01.2015 - 05.2015
GED -
Dinuba High School