Joseph Staton
Donald Citrano
WACO,TX
1
year of professional experience
Early-career buffet attendant with a strong focus on hygiene, reliability, and guest satisfaction. Experience includes monitoring food temperatures, clearing service areas, and communicating low inventory needs. Committed to supporting efficient, clean, guest-ready buffet service.
Work History
Buffet Attendant
1 Year 1 Month- Restocked buffet items and maintained full service stations throughout meal periods.
- Replenished utensils, napkins, and serving ware for consistent guest access.
- Monitored food temperatures and followed sanitation procedures to support safe dining service.
- Collected and disposed of used dishes to ensure a tidy dining environment. and kept buffet areas organized and presentable.
- Assisted guests with menu selections and buffet line questions.
- Communicated low inventory needs to the kitchen staff for timely refills.
- Cleaned spills, surfaces, and equipment to maintain a sanitary dining environment.
- Streamlined inventory management processes, accurately track stock levels of buffet items and notifying supervisors of shortages promptly.
- Demonstrated versatility, assisting other staff members with tasks such as dishwashing or bussing tables when needed.
- Ensured guest safety by adhering to proper food handling procedures and sanitation guidelines.
- Promoted a welcoming atmosphere, promptly addressing guest inquiries or concerns during meal services.
- Assisted in training new hires on best practices for buffet attendance, contributing to an overall improvement in team performance.
Skills
Cleanliness and hygiene
Excellent customer service
Dependable and cooperative
Reliability and punctuality
Team collaboration
Adaptability and flexibility
Fast Learner
Timeline
Buffet Attendant
Donald Citrano
09.2025 - CurrentRead More