Joseph Tinkler
Frewsburg
Summary
Dynamic and hands-on Warehouse and Technical Professional with a background in logistics, auto body repair, and small-business management. Skilled in equipment operation—including Raymond stow jack forklifts—and adept at maintaining organized, safe work environments. Demonstrated leadership capabilities in supervisory communication and team coordination. Committed to quality control, safety protocols, and efficient workflow management. Reliable and detail-oriented, with a strong work ethic and the ability to adapt to diverse vocational challenges.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Head Chef
Heritage Ministries
3023 NY-430, Greenhurst, NY 14742
05.2025 - Current
- Planned and prepared nutritious, well-balanced meals in compliance with assisted living dietary standards and physician-ordered diets
- Developed rotating menus accommodating special dietary needs including diabetic, low-sodium, pureed, soft, and allergen-restricted diets
- Supervised and trained kitchen staff, ensuring adherence to food safety, sanitation, and resident-care standards
- Managed daily kitchen operations, including meal production, portion control, and quality assurance
- Ensured compliance with local, state, and federal health regulations; maintained sanitation, temperature, and HACCP logs
Visual Aid Inspector
F.C.C (Adams)
936 E Parr Rd, Berne, IN 46711
02.2025 - 05.2025
- Conducted thorough inspections to ensure compliance with safety regulations and industry standards.
- Identified and documented discrepancies, facilitating timely resolutions to maintain operational integrity.
- Collaborated with cross-functional teams to enhance inspection processes and improve overall efficiency.
- Trained junior inspectors on best practices for conducting quality assessments and adherence to protocols.
General Warehouse Worker
Dunham’s Distribution
255 S 600 E, Marion, IN 46953
12.2023 - 02.2025
- Communicated supervisory instructions to coworkers to facilitate daily tasks.
- Led team activities and duties throughout production and service areas.
- Monitored coworker attendance and adjusted assignments for efficiency.
- Operated Raymond stow jack forklifts (zero-turn/mast type).
- Escalated complex issues to management for rapid resolution.
Auto Body Technician
Peters Body Shop
4392 Bluffton Rd, Fort Wayne, IN 46809
05.2022 - 12.2023
- Verified safety standards following vehicle repairs for all customers.
- Detailed and sanitized interiors / exteriors of diverse models.
- Used metric and standard tools for structural repairs.
- Maintained a safe, clean work area.
- Developed understanding of automotive materials and structure.
Vice President / Technician
Bill and Joe’s Carpet Cleaning LLC
9674 E 700 N, Van Buren, IN 46991
03.2023 - 09.2023
- Marketed a family-owned carpet cleaning business and communicated with clients.
- Operated professional equipment for carpets, tile, grout, and concrete.
- Maintained cleaning gear to ensure efficiency prior to appointments.
- Drove company cargo van as part of a traveling service team.
- Upheld business reputation through detail-oriented work and professionalism.
Warehouse Bulk Baked Goods Specialist
Cafe Valley Bakery
3701 S Adams St, Marion, IN 46953
09.2020 - 05.2022
- Maintained sanitary work areas to avoid cross-contamination.
- Measured and mixed large-volume ingredients for cakes, croissants, and muffins.
- Collaborated with team members to balance production speed and quality.
- Documented weighed materials for waste tracking.
- Trained teammates to improve productivity and accuracy.
Education
Diesel Technology - Auto Body Repair
Ivy Tech Community College
Fort Wayne, IN12.2024
High School Diploma - Core 40
Eastbrook High School
Marion, IN01.2021
Skills
- Mechanical/Technical Aptitude
- Reliability and Work Ethic
- Teamwork and Communication
- Attention to Detail
- Quality assurance
- Safety compliance
- Customer service
- Warehouse operations
- Workflow coordination
- Raymond stow jack operation
- Auto body repair (Metric & Standard)
- Blueprint reading
Certification
- OSHA 10-Hour General Industry Safety and Health
- OSHA 10-Hour Construction
- S/P2 Automotive Service Safety
- MACS 609 Certification
Timeline
Head Chef
Heritage Ministries
05.2025 - Current
Visual Aid Inspector
F.C.C (Adams)
02.2025 - 05.2025
General Warehouse Worker
Dunham’s Distribution
12.2023 - 02.2025
Vice President / Technician
Bill and Joe’s Carpet Cleaning LLC
03.2023 - 09.2023
Auto Body Technician
Peters Body Shop
05.2022 - 12.2023
Warehouse Bulk Baked Goods Specialist
Cafe Valley Bakery
09.2020 - 05.2022
Diesel Technology - Auto Body Repair
Ivy Tech Community College
High School Diploma - Core 40
Eastbrook High School