Patient-focused health care professional with experience providing compassionate and comprehensive care. Possess strong communication skills and operates as an effective member of the nursing support team.
Overview
6
6
years of professional experience
Work History
Patient Care Technician- PCT (Float Pool)
Ascension St. Vincents Riverside
01.2025 - Current
Provided direct patient care on a 30-bed unit, ensuring comfort and safety during daily activities.
Monitored vital signs and reported significant changes to the healthcare team.
Maintained cleanliness and organization of patient areas to support infection control.
Skilled at working independently and collaboratively in a team environment.
Patient Care Technician- PCT (PCU)
Ascension St Vincent's Riverside
01.2022 - 01.2025
Answered patient assistance calls, assessed needs, and offered qualified support.
Supported nursing staff with patient admissions, discharges, and transfers to promote team productivity.
Ambulating post surgical patients with varies external devices and special precautions.
Responded to patient emergencies with immediate care and notified nurses to provide comprehensive assistance.
Monitored, tracked, and conveyed important patient information to healthcare staff to help optimize treatment planning and care delivery.
Maintained patient stability by checking vital signs and weight and recording intake and outtake information.
Implementing fall prevention measures and maintaining infection control protocols.
Crew Member
Five Guys
12.2020 - 12.2021
Helping and assisting with the customer's needs
Prepping food and equipment for the work day.
Communicated with coworkers and staff in a fast-paced environment
Accurately counting money and ringing customers up
Keeping workspace clean and controlled for others to use safely and efficiently
Paying attention to important details to make sure things are done quickly and effectively
Crew Member
Moes Southwestern Grill
02.2020 - 11.2020
Confronting difficult situations to please the customer ensuring customer satisfaction.
Prepping food and cooking food in a sanitary manner
Effectively communicating with customers and staff
Quick and efficient preparation and delivery of meals